Barley and products — Seed in Azerbaijan
Azerbaijan: Barley and products — Seed was 87 1000 t in 2023. ▲ Rising
Barley and products — Seed in Azerbaijan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for barley and products — seed in Azerbaijan is 87 1000 t, measured in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 3.6% on the previous year and up 19.2% over ten years.
Over the whole period, barley and products — seed in Azerbaijan peaked at 87 1000 t in 2023 and was at its lowest, 53 1000 t, in 2010.
That places Azerbaijan 26th out of 104 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Barley and products — Seed in Azerbaijan, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 53 1000 t | — |
| 2011 | 61 1000 t | +15.1% |
| 2012 | 67 1000 t | +9.8% |
| 2013 | 73 1000 t | +9.0% |
| 2014 | 74 1000 t | +1.4% |
| 2015 | 75 1000 t | +1.4% |
| 2016 | 70 1000 t | -6.7% |
| 2017 | 69 1000 t | -1.4% |
| 2018 | 71 1000 t | +2.9% |
| 2019 | 78 1000 t | +9.9% |
| 2020 | 78 1000 t | +0.0% |
| 2021 | 86 1000 t | +10.3% |
| 2022 | 84 1000 t | -2.3% |
| 2023 | 87 1000 t | +3.6% |
Azerbaijan compared with similar countries
- Azerbaijan's 87 1000 t is above the median for upper middle income countries, which is 12 1000 t, 7.2× the median. (29 countries reporting)
- Azerbaijan's 87 1000 t is above the median for Europe & Central Asia, which is 25.5 1000 t, 3.4× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 69.1 1000 t | 53 1000 t | 78 1000 t | 10 |
| 2020s | 83.75 1000 t | 78 1000 t | 87 1000 t | 4 |
Countries ranked near Azerbaijan
More agriculture & rural data for Azerbaijan
- Agriculture, forestry, and fishing, value added (current US$), annual 8.29 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0593 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 439.1 current US$ per person (2025)
- Rural population, annual growth rate 0.2794 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4136 units per person (2025)
- Share of GDP from agriculture 5.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.9% (2025)
- Agricultural raw materials exports 0.7% (2025)
- Agricultural raw materials imports 1.1% (2025)
Frequently asked questions
- What is barley and products — seed in Azerbaijan?
- Barley and products — seed in Azerbaijan was 87 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley and products — seed recorded in Azerbaijan?
- The highest recorded value was 87 1000 t in 2023.
- What is the lowest barley and products — seed recorded in Azerbaijan?
- The lowest recorded value was 53 1000 t in 2010.
- How does Azerbaijan rank for barley and products — seed?
- Azerbaijan ranks 26th out of 104 countries with data for 2023.
- Is barley and products — seed rising or falling in Azerbaijan?
- Over the last ten years it is up 19.2%. The long-run trend across the full record is rising.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Seed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.