Barley and products — Processing in Congo
Congo: Barley and products — Processing was 21 1000 t in 2023. ▲ Rising
Barley and products — Processing in Congo, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Congo recorded 21 1000 t for barley and products — processing in 2023.
That represents a change of down 27.6% on the previous year and down 4.5% over ten years.
Over the whole period, barley and products — processing in Congo peaked at 29 1000 t in 2017 and was at its lowest, 9 1000 t, in 2015.
Congo ranks 70th of 156 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 18.2 1000 t | 9 1000 t | 29 1000 t | 10 |
| 2020s | 25.75 1000 t | 21 1000 t | 29 1000 t | 4 |
Countries ranked near Congo
- 67 Uruguay 31 1000 t compare
- 68 Bosnia and Herzegovina 30 1000 t compare
- 69 Sri Lanka 23 1000 t compare
- 70 Burkina Faso 21 1000 t compare
- 70 Honduras 21 1000 t compare
- 73 Mongolia 19 1000 t compare
- 73 North Macedonia 19 1000 t compare
More agriculture & rural data for Congo
- Agriculture share gdp 10.11 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.11 (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
- Rural population 35.9% (2025)
- Rural population growth 1.7% (2025)
- Rural population 2.33 million (2025)
- Agriculture, forestry, and fishing, value added 10.1% (2025)
- Agriculture, forestry, and fishing, value added 1.65 billion current US$ (2025)
- Bananas — Production 86,254 t (2024)
Frequently asked questions
- What is barley and products — processing in Congo?
- Barley and products — processing in Congo was 21 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley and products — processing recorded in Congo?
- The highest recorded value was 29 1000 t in 2017.
- What is the lowest barley and products — processing recorded in Congo?
- The lowest recorded value was 9 1000 t in 2015.
- How does Congo rank for barley and products — processing?
- Congo ranks 70th out of 156 countries with data for 2023.
- Is barley and products — processing rising or falling in Congo?
- Over the last ten years it is down 4.5%. The long-run trend across the full record is rising.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.