Barley and products — Import quantity in Israel

Israel: Barley and products — Import quantity was 267 1000 t in 2023. ▬ Flat

Latest (2023)
267 1000 t
Change on year
down 25.4%
World rank
29th
of 180 countries
All-time high
517 1000 t
in 2021
All-time low
240 1000 t
in 2018
Years of data
14
2010–2023

Barley and products — Import quantity in Israel, 2010–2023

02004006002010201620232010: 456 1000 t2011: 336 1000 t2012: 301 1000 t2013: 320 1000 t2014: 362 1000 t2015: 264 1000 t2016: 354 1000 t2017: 401 1000 t2018: 240 1000 t2019: 362 1000 t2020: 408 1000 t2021: 517 1000 t2022: 358 1000 t2023: 267 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, barley and products — import quantity in Israel stood at 267 1000 t.

Compared with earlier readings it is down 25.4% on the previous year and down 16.6% over ten years.

Over the whole period, barley and products — import quantity in Israel peaked at 517 1000 t in 2021 and was at its lowest, 240 1000 t, in 2018.

That places Israel 29th out of 180 countries with data for 2023, putting it in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 339.6 1000 t 240 1000 t 456 1000 t 10
2020s 387.5 1000 t 267 1000 t 517 1000 t 4

Countries ranked near Israel

  1. 26 Ireland 329 1000 t compare
  2. 27 Republic of Korea 311 1000 t compare
  3. 28 United Kingdom of Great Britain and Northern Ireland 299 1000 t compare
  4. 30 Algeria 256 1000 t compare
  5. 31 Libya 234 1000 t compare
  6. 32 Qatar 198 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is barley and products — import quantity in Israel?
Barley and products — import quantity in Israel was 267 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest barley and products — import quantity recorded in Israel?
The highest recorded value was 517 1000 t in 2021.
What is the lowest barley and products — import quantity recorded in Israel?
The lowest recorded value was 240 1000 t in 2018.
How does Israel rank for barley and products — import quantity?
Israel ranks 29th out of 180 countries with data for 2023.
Is barley and products — import quantity rising or falling in Israel?
Over the last ten years it is down 16.6%. The long-run trend across the full record is flat.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Import quantity. Statizoid updates them automatically from the source API.

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Barley and products — Import quantity in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/barley-and-products-import-quantity/israel/

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About this data

Indicator
Barley and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,865 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.