Barley and products — Import quantity in Afghanistan

Afghanistan: Barley and products — Import quantity was 15 1000 t in 2023. ◆ Volatile

Latest (2023)
15 1000 t
Change on year
up 66.7%
World rank
91st
of 180 countries
All-time high
34 1000 t
in 2011
All-time low
3 1000 t
in 2010
Years of data
14
2010–2023

Barley and products — Import quantity in Afghanistan, 2010–2023

01020302010201620232010: 3 1000 t2011: 34 1000 t2012: 15 1000 t2013: 10 1000 t2014: 11 1000 t2015: 9 1000 t2016: 16 1000 t2017: 15 1000 t2018: 18 1000 t2019: 12 1000 t2020: 5 1000 t2021: 8 1000 t2022: 9 1000 t2023: 15 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Afghanistan recorded 15 1000 t for barley and products — import quantity in 2023.

The figure is up 66.7% on the previous year and up 50.0% over ten years.

Over the whole period, barley and products — import quantity in Afghanistan peaked at 34 1000 t in 2011 and was at its lowest, 3 1000 t, in 2010.

Afghanistan ranks 91st of 180 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 14.3 1000 t 3 1000 t 34 1000 t 10
2020s 9.25 1000 t 5 1000 t 15 1000 t 4

Countries ranked near Afghanistan

  1. 88 Iceland 19 1000 t compare
  2. 89 New Zealand 18 1000 t compare
  3. 90 Malaysia 16 1000 t compare
  4. 91 Russian Federation 15 1000 t compare
  5. 93 Albania 14 1000 t compare
  6. 94 Bulgaria 13 1000 t compare
  7. 94 Malta 13 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is barley and products — import quantity in Afghanistan?
Barley and products — import quantity in Afghanistan was 15 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest barley and products — import quantity recorded in Afghanistan?
The highest recorded value was 34 1000 t in 2011.
What is the lowest barley and products — import quantity recorded in Afghanistan?
The lowest recorded value was 3 1000 t in 2010.
How does Afghanistan rank for barley and products — import quantity?
Afghanistan ranks 91st out of 180 countries with data for 2023.
Is barley and products — import quantity rising or falling in Afghanistan?
Over the last ten years it is up 50.0%. The long-run trend across the full record is volatile.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Barley and products — Import quantity in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/barley-and-products-import-quantity/afghanistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/barley-and-products-import-quantity/afghanistan/">Barley and products — Import quantity in Afghanistan</a> — Statizoid

About this data

Indicator
Barley and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,865 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.