Barley and products — Domestic supply quantity in Cyprus
Cyprus: Barley and products — Domestic supply quantity was 257 1000 t in 2023. ▲ Rising
Barley and products — Domestic supply quantity in Cyprus, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for barley and products — domestic supply quantity in Cyprus is 257 1000 t, measured in 2023.
The figure is up 18.4% on the previous year and up 39.7% over ten years.
Over the whole period, barley and products — domestic supply quantity in Cyprus peaked at 277 1000 t in 2021 and was at its lowest, 156 1000 t, in 2012.
That places Cyprus 66th out of 193 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Barley and products — Domestic supply quantity in Cyprus, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 247 1000 t | — |
| 2011 | 210 1000 t | -15.0% |
| 2012 | 156 1000 t | -25.7% |
| 2013 | 184 1000 t | +17.9% |
| 2014 | 190 1000 t | +3.3% |
| 2015 | 219 1000 t | +15.3% |
| 2016 | 181 1000 t | -17.4% |
| 2017 | 215 1000 t | +18.8% |
| 2018 | 224 1000 t | +4.2% |
| 2019 | 201 1000 t | -10.3% |
| 2020 | 214 1000 t | +6.5% |
| 2021 | 277 1000 t | +29.4% |
| 2022 | 217 1000 t | -21.7% |
| 2023 | 257 1000 t | +18.4% |
Cyprus compared with similar countries
- Cyprus's 257 1000 t is below the median for high income countries, which is 269 1000 t, 96% of the median. (56 countries reporting)
- Cyprus's 257 1000 t is below the median for Europe & Central Asia, which is 444 1000 t, 58% of the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 202.7 1000 t | 156 1000 t | 247 1000 t | 10 |
| 2020s | 241.25 1000 t | 214 1000 t | 277 1000 t | 4 |
Countries ranked near Cyprus
- 63 Israel 303 1000 t compare
- 64 Bulgaria 281 1000 t compare
- 65 Turkmenistan 278 1000 t compare
- 67 Lithuania 241 1000 t compare
- 68 Tajikistan 234 1000 t compare
- 69 Switzerland 222 1000 t compare
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is barley and products — domestic supply quantity in Cyprus?
- Barley and products — domestic supply quantity in Cyprus was 257 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley and products — domestic supply quantity recorded in Cyprus?
- The highest recorded value was 277 1000 t in 2021.
- What is the lowest barley and products — domestic supply quantity recorded in Cyprus?
- The lowest recorded value was 156 1000 t in 2012.
- How does Cyprus rank for barley and products — domestic supply quantity?
- Cyprus ranks 66th out of 193 countries with data for 2023.
- Is barley and products — domestic supply quantity rising or falling in Cyprus?
- Over the last ten years it is up 39.7%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.