Bananas — Yield in Central America

Central America: Bananas — Yield was 42,949 kg/ha in 2024. ▲ Rising

Latest (2024)
42,949 kg/ha
Change on year
down 1.0%
Rank
4th
of 26 groups
All-time high
46,751 kg/ha
in 2021
All-time low
18,618 kg/ha
in 1964
Years of data
64
1961–2024

Bananas — Yield in Central America, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for bananas — yield in Central America is 42,949 kg/ha, measured in 2024.

The figure is down 1.0% on the previous year and up 0.6% over ten years.

Over the whole period, bananas — yield in Central America peaked at 46,751 kg/ha in 2021 and was at its lowest, 18,618 kg/ha, in 1964.

That places Central America 4th out of 26 groups with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Bananas — Yield in Central America, year by year

Annual values for Bananas — Yield in Central America, 1961 to 2024.
Year kg/ha Change
1961 18,910 kg/ha —
1962 18,945 kg/ha +0.2%
1963 18,928 kg/ha -0.1%
1964 18,618 kg/ha -1.6%
1965 19,204 kg/ha +3.1%
1966 20,629 kg/ha +7.4%
1967 21,756 kg/ha +5.5%
1968 23,848 kg/ha +9.6%
1969 24,597 kg/ha +3.1%
1970 24,534 kg/ha -0.3%
1971 25,180 kg/ha +2.6%
1972 25,972 kg/ha +3.1%
1973 28,473 kg/ha +9.6%
1974 27,487 kg/ha -3.5%
1975 23,981 kg/ha -12.8%
1976 25,127 kg/ha +4.8%
1977 27,584 kg/ha +9.8%
1978 29,694 kg/ha +7.6%
1979 32,542 kg/ha +9.6%
1980 29,871 kg/ha -8.2%
1981 28,624 kg/ha -4.2%
1982 31,712 kg/ha +10.8%
1983 31,588 kg/ha -0.4%
1984 34,912 kg/ha +10.5%
1985 35,140 kg/ha +0.7%
1986 32,838 kg/ha -6.6%
1987 35,712 kg/ha +8.8%
1988 34,993 kg/ha -2.0%
1989 36,580 kg/ha +4.5%
1990 37,571 kg/ha +2.7%
1991 36,253 kg/ha -3.5%
1992 37,877 kg/ha +4.5%
1993 33,408 kg/ha -11.8%
1994 34,145 kg/ha +2.2%
1995 34,826 kg/ha +2.0%
1996 37,813 kg/ha +8.6%
1997 34,048 kg/ha -10.0%
1998 34,238 kg/ha +0.6%
1999 32,824 kg/ha -4.1%
2000 33,557 kg/ha +2.2%
2001 33,425 kg/ha -0.4%
2002 37,557 kg/ha +12.4%
2003 38,345 kg/ha +2.1%
2004 38,558 kg/ha +0.6%
2005 38,436 kg/ha -0.3%
2006 37,746 kg/ha -1.8%
2007 35,664 kg/ha -5.5%
2008 34,290 kg/ha -3.9%
2009 33,403 kg/ha -2.6%
2010 36,716 kg/ha +9.9%
2011 38,618 kg/ha +5.2%
2012 40,839 kg/ha +5.8%
2013 41,084 kg/ha +0.6%
2014 42,678 kg/ha +3.9%
2015 41,520 kg/ha -2.7%
2016 43,402 kg/ha +4.5%
2017 44,789 kg/ha +3.2%
2018 45,416 kg/ha +1.4%
2019 42,454 kg/ha -6.5%
2020 43,755 kg/ha +3.1%
2021 46,751 kg/ha +6.8%
2022 45,712 kg/ha -2.2%
2023 43,403 kg/ha -5.1%
2024 42,949 kg/ha -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,604 kg/ha 18,618 kg/ha 24,597 kg/ha 9
1970s 27,057 kg/ha 23,981 kg/ha 32,542 kg/ha 10
1980s 33,197 kg/ha 28,624 kg/ha 36,580 kg/ha 10
1990s 35,300 kg/ha 32,824 kg/ha 37,877 kg/ha 10
2000s 36,098 kg/ha 33,403 kg/ha 38,558 kg/ha 10
2010s 41,752 kg/ha 36,716 kg/ha 45,416 kg/ha 10
2020s 44,514 kg/ha 42,949 kg/ha 46,751 kg/ha 5

Countries ranked near Central America

  1. 1 Israel 66,803 kg/ha compare
  2. 1 Türkiye 67,735 kg/ha compare
  3. 2 Côte d'Ivoire 44,203 kg/ha compare
  4. 2 Jordan 64,033 kg/ha compare
  5. 2 Syrian Arab Republic 63,540 kg/ha compare
  6. 3 South Africa 63,101 kg/ha compare
  7. 4 Indonesia 60,662 kg/ha compare
  8. 4 Iran (Islamic Republic of) 31,907 kg/ha compare
  9. 5 Costa Rica 57,338 kg/ha compare
  10. 5 Lao People's Democratic Republic 27,801 kg/ha compare
  11. 6 Bhutan 56,155 kg/ha compare
  12. 6 Viet Nam 18,259 kg/ha compare
  13. 7 Panama 55,741 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Central America

All data for Central America →

Frequently asked questions

What is bananas — yield in Central America?
Bananas — yield in Central America was 42,949 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — yield recorded in Central America?
The highest recorded value was 46,751 kg/ha in 2021.
What is the lowest bananas — yield recorded in Central America?
The lowest recorded value was 18,618 kg/ha in 1964.
How does Central America rank for bananas — yield?
Central America ranks 4th out of 26 groups with data for 2024.
Is bananas — yield rising or falling in Central America?
Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
Where does this Central America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Yield. Statizoid updates them automatically from the source API.

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Bananas — Yield in Central America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/bananas-yield/central-america/

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About this data

Indicator
Bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,389 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.