Bananas — Import quantity in Tajikistan

Tajikistan: Bananas — Import quantity was 27 1000 t in 2023. ◆ Volatile

Latest (2023)
27 1000 t
Change on year
up 17.4%
World rank
62nd
of 172 countries
All-time high
27 1000 t
in 2023
All-time low
1 1000 t
in 2015
Years of data
10
2014–2023

Bananas — Import quantity in Tajikistan, 2014–2023

01020302014201820232014: 2 1000 t2015: 1 1000 t2016: 1 1000 t2017: 1 1000 t2018: 1 1000 t2019: 11 1000 t2020: 11 1000 t2021: 18 1000 t2022: 23 1000 t2023: 27 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for bananas — import quantity in Tajikistan is 27 1000 t, measured in 2023. That is the highest value across all 10 years on record.

That represents a change of up 17.4% on the previous year and up 1,250.0% over ten years.

Over the whole period, bananas — import quantity in Tajikistan peaked at 27 1000 t in 2023 and was at its lowest, 1 1000 t, in 2015.

That places Tajikistan 62nd out of 172 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2.83 1000 t 1 1000 t 11 1000 t 6
2020s 19.75 1000 t 11 1000 t 27 1000 t 4

Countries ranked near Tajikistan

  1. 59 Jordan 34 1000 t compare
  2. 60 Kyrgyzstan 28 1000 t compare
  3. 60 Morocco 28 1000 t compare
  4. 63 Syrian Arab Republic 24 1000 t compare
  5. 64 Armenia 23 1000 t compare
  6. 65 Estonia 18 1000 t compare

See the full ranking of 203 places →

More agriculture & rural data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is bananas — import quantity in Tajikistan?
Bananas — import quantity in Tajikistan was 27 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — import quantity recorded in Tajikistan?
The highest recorded value was 27 1000 t in 2023.
What is the lowest bananas — import quantity recorded in Tajikistan?
The lowest recorded value was 1 1000 t in 2015.
How does Tajikistan rank for bananas — import quantity?
Tajikistan ranks 62nd out of 172 countries with data for 2023.
Is bananas — import quantity rising or falling in Tajikistan?
Over the last ten years it is up 1,250.0%. The long-run trend across the full record is volatile.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Bananas — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
203 places, 2,561 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.