Bananas — Food in Belarus

Belarus: Bananas — Food was 2 1000 t in 2023. ▬ Flat

Latest (2023)
2 1000 t
Change on year
down 97.2%
World rank
154th
of 181 countries
All-time high
74 1000 t
in 2020
All-time low
2 1000 t
in 2023
Years of data
14
2010–2023

Bananas — Food in Belarus, 2010–2023

0204060802010201620232010: 43 1000 t2011: 39 1000 t2012: 58 1000 t2013: 73 1000 t2014: 65 1000 t2015: 70 1000 t2016: 63 1000 t2017: 73 1000 t2018: 72 1000 t2019: 70 1000 t2020: 74 1000 t2021: 73 1000 t2022: 72 1000 t2023: 2 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for bananas — food in Belarus is 2 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 97.2% on the previous year and down 97.3% over ten years.

Over the whole period, bananas — food in Belarus peaked at 74 1000 t in 2020 and was at its lowest, 2 1000 t, in 2023.

Belarus ranks 154th of 181 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 62.6 1000 t 39 1000 t 73 1000 t 10
2020s 55.25 1000 t 2 1000 t 74 1000 t 4

Countries ranked near Belarus

  1. 151 Saint Vincent and the Grenadines 3 1000 t compare
  2. 151 Maldives 3 1000 t compare
  3. 151 Barbados 3 1000 t compare
  4. 154 Micronesia (Federated States of) 2 1000 t compare
  5. 154 Lesotho 2 1000 t compare
  6. 154 Suriname 2 1000 t compare
  7. 154 Seychelles 2 1000 t compare
  8. 154 Saint Lucia 2 1000 t compare
  9. 154 New Caledonia 2 1000 t compare
  10. 154 Belize 2 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is bananas — food in Belarus?
Bananas — food in Belarus was 2 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — food recorded in Belarus?
The highest recorded value was 74 1000 t in 2020.
What is the lowest bananas — food recorded in Belarus?
The lowest recorded value was 2 1000 t in 2023.
How does Belarus rank for bananas — food?
Belarus ranks 154th out of 181 countries with data for 2023.
Is bananas — food rising or falling in Belarus?
Over the last ten years it is down 97.3%. The long-run trend across the full record is flat.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Bananas — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,846 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.