Bananas — Domestic supply quantity in Philippines

Philippines: Bananas — Domestic supply quantity was 3,840 1000 t in 2023. ▼ Falling

Latest (2023)
3,840 1000 t
Change on year
up 6.7%
World rank
8th
of 182 countries
All-time high
7,511 1000 t
in 2010
All-time low
2,230 1000 t
in 2020
Years of data
14
2010–2023

Bananas — Domestic supply quantity in Philippines, 2010–2023

2.0k4.0k6.0k8.0k2010201620232010: 7.5k 1000 t2011: 7.1k 1000 t2012: 6.6k 1000 t2013: 5.4k 1000 t2014: 3.0k 1000 t2015: 4.6k 1000 t2016: 4.4k 1000 t2017: 3.4k 1000 t2018: 2.8k 1000 t2019: 3.6k 1000 t2020: 2.2k 1000 t2021: 3.5k 1000 t2022: 3.6k 1000 t2023: 3.8k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Philippines recorded 3,840 1000 t for bananas — domestic supply quantity in 2023.

That represents a change of up 6.7% on the previous year and down 28.6% over ten years.

Over the whole period, bananas — domestic supply quantity in Philippines peaked at 7,511 1000 t in 2010 and was at its lowest, 2,230 1000 t, in 2020.

That places Philippines 8th out of 182 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 4,842 1000 t 2,757 1000 t 7,511 1000 t 10
2020s 3,295 1000 t 2,230 1000 t 3,840 1000 t 4

Countries ranked near Philippines

  1. 5 Nigeria 7,308 1000 t compare
  2. 6 Brazil 6,770 1000 t compare
  3. 7 Angola 4,881 1000 t compare
  4. 9 United Republic of Tanzania 3,666 1000 t compare
  5. 10 Kenya 2,907 1000 t compare
  6. 11 Peru 2,274 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is bananas — domestic supply quantity in Philippines?
Bananas — domestic supply quantity in Philippines was 3,840 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — domestic supply quantity recorded in Philippines?
The highest recorded value was 7,511 1000 t in 2010.
What is the lowest bananas — domestic supply quantity recorded in Philippines?
The lowest recorded value was 2,230 1000 t in 2020.
How does Philippines rank for bananas — domestic supply quantity?
Philippines ranks 8th out of 182 countries with data for 2023.
Is bananas — domestic supply quantity rising or falling in Philippines?
Over the last ten years it is down 28.6%. The long-run trend across the full record is falling.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Bananas — Domestic supply quantity in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/bananas-domestic-supply-quantity/philippines/

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About this data

Indicator
Bananas — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,867 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.