Bananas — Domestic supply quantity in Bahamas

Bahamas: Bananas — Domestic supply quantity was 13 1000 t in 2023. ▲ Rising

Latest (2023)
13 1000 t
Change on year
unchanged
World rank
115th
of 164 countries
All-time high
13 1000 t
in 2019
All-time low
10 1000 t
in 2010
Years of data
14
2010–2023

Bananas — Domestic supply quantity in Bahamas, 2010–2023

0510152010201620232010: 10 1000 t2011: 10 1000 t2012: 12 1000 t2013: 11 1000 t2014: 11 1000 t2015: 11 1000 t2016: 11 1000 t2017: 12 1000 t2018: 12 1000 t2019: 13 1000 t2020: 13 1000 t2021: 13 1000 t2022: 13 1000 t2023: 13 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, bananas — domestic supply quantity in Bahamas stood at 13 1000 t. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 18.2% over ten years.

Over the whole period, bananas — domestic supply quantity in Bahamas peaked at 13 1000 t in 2019 and was at its lowest, 10 1000 t, in 2010.

Bahamas ranks 115th of 164 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 11.3 1000 t 10 1000 t 13 1000 t 10
2020s 13 1000 t 13 1000 t 13 1000 t 4

Countries ranked near Bahamas

  1. 112 Ghana 15 1000 t compare
  2. 112 Cyprus 15 1000 t compare
  3. 114 Botswana 14 1000 t compare
  4. 115 Tunisia 13 1000 t compare
  5. 117 Fiji 12 1000 t compare
  6. 118 Mauritius 11 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is bananas — domestic supply quantity in Bahamas?
Bananas — domestic supply quantity in Bahamas was 13 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — domestic supply quantity recorded in Bahamas?
The highest recorded value was 13 1000 t in 2019.
What is the lowest bananas — domestic supply quantity recorded in Bahamas?
The lowest recorded value was 10 1000 t in 2010.
How does Bahamas rank for bananas — domestic supply quantity?
Bahamas ranks 115th out of 164 countries with data for 2023.
Is bananas — domestic supply quantity rising or falling in Bahamas?
Over the last ten years it is up 18.2%. The long-run trend across the full record is rising.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Bananas — Domestic supply quantity in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/bananas-domestic-supply-quantity/bahamas-the/

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About this data

Indicator
Bananas — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,867 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.