Bananas — Area harvested in Madagascar

Madagascar: Bananas — Area harvested was 72,365 ha in 2024. ▲ Rising

Latest (2024)
72,365 ha
Change on year
down 0.3%
World rank
25th
of 155 countries
All-time high
73,144 ha
in 2020
All-time low
17,000 ha
in 1961
Years of data
64
1961–2024

Bananas — Area harvested in Madagascar, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Madagascar recorded 72,365 ha for bananas — area harvested in 2024.

Compared with earlier readings it is down 0.3% on the previous year and up 8.3% over ten years.

Over the whole period, bananas — area harvested in Madagascar peaked at 73,144 ha in 2020 and was at its lowest, 17,000 ha, in 1961.

That places Madagascar 25th out of 155 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,162 ha 17,000 ha 32,460 ha 9
1970s 37,621 ha 31,495 ha 47,670 ha 10
1980s 38,124 ha 34,920 ha 40,000 ha 10
1990s 42,554 ha 39,347 ha 46,000 ha 10
2000s 53,606 ha 50,000 ha 59,057 ha 10
2010s 67,437 ha 61,787 ha 72,147 ha 10
2020s 72,521 ha 72,079 ha 73,144 ha 5

Countries ranked near Madagascar

  1. 22 Melanesia 79,382 ha compare
  2. 23 Papua New Guinea 76,416 ha compare
  3. 24 Kenya 75,895 ha compare
  4. 26 Mozambique 68,825 ha compare
  5. 27 Cameroon 62,047 ha compare
  6. 28 Malawi 58,474 ha compare

See the full ranking of 187 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is bananas — area harvested in Madagascar?
Bananas — area harvested in Madagascar was 72,365 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — area harvested recorded in Madagascar?
The highest recorded value was 73,144 ha in 2020.
What is the lowest bananas — area harvested recorded in Madagascar?
The lowest recorded value was 17,000 ha in 1961.
How does Madagascar rank for bananas — area harvested?
Madagascar ranks 25th out of 155 countries with data for 2024.
Is bananas — area harvested rising or falling in Madagascar?
Over the last ten years it is up 8.3%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Bananas — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 9,707 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.