Bananas — Area harvested in Dominican Republic

Dominican Republic: Bananas — Area harvested was 55,954 ha in 2024. ▲ Rising

Latest (2024)
55,954 ha
Change on year
up 32.4%
World rank
26th
of 141 countries
All-time high
55,954 ha
in 2024
All-time low
12,200 ha
in 1991
Years of data
64
1961–2024

Bananas — Area harvested in Dominican Republic, 1961–2024

10.0k20.0k30.0k40.0k50.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, bananas — area harvested in Dominican Republic stood at 55,954 ha. That is the highest value across all 64 years on record.

That represents a change of up 32.4% on the previous year and up 116.5% over ten years.

Over the whole period, bananas — area harvested in Dominican Republic peaked at 55,954 ha in 2024 and was at its lowest, 12,200 ha, in 1991.

Dominican Republic ranks 26th of 141 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Bananas — Area harvested in Dominican Republic, year by year

Annual values for Bananas — Area harvested in Dominican Republic, 1961 to 2024.
Year ha Change
1961 25,000 ha —
1962 25,000 ha +0.0%
1963 24,000 ha -4.0%
1964 20,000 ha -16.7%
1965 20,000 ha +0.0%
1966 20,000 ha +0.0%
1967 20,000 ha +0.0%
1968 19,000 ha -5.0%
1969 20,000 ha +5.3%
1970 20,000 ha +0.0%
1971 20,000 ha +0.0%
1972 20,000 ha +0.0%
1973 20,000 ha +0.0%
1974 21,000 ha +5.0%
1975 21,000 ha +0.0%
1976 21,000 ha +0.0%
1977 21,000 ha +0.0%
1978 21,000 ha +0.0%
1979 20,000 ha -4.8%
1980 21,000 ha +5.0%
1981 21,000 ha +0.0%
1982 21,000 ha +0.0%
1983 21,000 ha +0.0%
1984 21,000 ha +0.0%
1985 26,672 ha +27.0%
1986 36,381 ha +36.4%
1987 31,410 ha -13.7%
1988 30,000 ha -4.5%
1989 30,000 ha +0.0%
1990 12,300 ha -59.0%
1991 12,200 ha -0.8%
1992 12,900 ha +5.7%
1993 14,400 ha +11.6%
1994 13,925 ha -3.3%
1995 12,406 ha -10.9%
1996 12,862 ha +3.7%
1997 15,409 ha +19.8%
1998 14,424 ha -6.4%
1999 12,989 ha -9.9%
2000 14,864 ha +14.4%
2001 15,789 ha +6.2%
2002 15,859 ha +0.4%
2003 16,234 ha +2.4%
2004 14,983 ha -7.7%
2005 17,589 ha +17.4%
2006 19,301 ha +9.7%
2007 19,504 ha +1.1%
2008 18,409 ha -5.6%
2009 18,063 ha -1.9%
2010 26,660 ha +47.6%
2011 43,388 ha +62.7%
2012 22,759 ha -47.5%
2013 23,660 ha +4.0%
2014 25,848 ha +9.2%
2015 26,205 ha +1.4%
2016 26,834 ha +2.4%
2017 27,227 ha +1.5%
2018 28,020 ha +2.9%
2019 28,861 ha +3.0%
2020 28,132 ha -2.5%
2021 29,296 ha +4.1%
2022 37,767 ha +28.9%
2023 42,248 ha +11.9%
2024 55,954 ha +32.4%

Dominican Republic compared with similar countries

  • Dominican Republic's 55,954 ha is above the median for upper middle income countries, which is 6,574 ha, 8.5× the median. (35 countries reporting)
  • Dominican Republic's 55,954 ha is above the median for Latin America & Caribbean, which is 6,955 ha, 8.0× the median. (29 countries reporting)

Biggest year-on-year movements

Years where Bananas — Area harvested in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +62.7% 26,660 ha 43,388 ha
1990 -59.0% 30,000 ha 12,300 ha
2010 +47.6% 18,063 ha 26,660 ha
2012 -47.5% 43,388 ha 22,759 ha
1986 +36.4% 26,672 ha 36,381 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,444 ha 19,000 ha 25,000 ha 9
1970s 20,500 ha 20,000 ha 21,000 ha 10
1980s 25,946 ha 21,000 ha 36,381 ha 10
1990s 13,382 ha 12,200 ha 15,409 ha 10
2000s 17,060 ha 14,864 ha 19,504 ha 10
2010s 27,946 ha 22,759 ha 43,388 ha 10
2020s 38,679 ha 28,132 ha 55,954 ha 5

Countries ranked near Dominican Republic

  1. 23 Malawi 58,474 ha compare
  2. 24 Thailand 57,399 ha compare
  3. 25 Guatemala 57,183 ha compare
  4. 26 Cabo Verde 240 ha compare
  5. 27 Haiti 54,297 ha compare
  6. 28 Sudan 53,668 ha compare
  7. 29 Bangladesh 49,720 ha compare

See the full ranking of 187 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is bananas — area harvested in Dominican Republic?
Bananas — area harvested in Dominican Republic was 55,954 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — area harvested recorded in Dominican Republic?
The highest recorded value was 55,954 ha in 2024.
What is the lowest bananas — area harvested recorded in Dominican Republic?
The lowest recorded value was 12,200 ha in 1991.
How does Dominican Republic rank for bananas — area harvested?
Dominican Republic ranks 26th out of 141 countries with data for 2024.
Is bananas — area harvested rising or falling in Dominican Republic?
Over the last ten years it is up 116.5%. The long-run trend across the full record is rising.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Area harvested. Statizoid updates them automatically from the source API.

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Bananas — Area harvested in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/bananas-area-harvested/dominican-republic/

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About this data

Indicator
Bananas — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 9,707 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.