Avocados — Gross Production Index Number in Europe
Europe: Avocados — Gross Production Index Number was 186.93 in 2024. ◆ Volatile
Avocados — Gross Production Index Number in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, avocados — gross production index number in Europe stood at 186.93. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 20.1% on the previous year and up 106.0% over ten years.
Over the whole period, avocados — gross production index number in Europe peaked at 186.93 in 2024 and was at its lowest, 0.38, in 1961.
Europe ranks 15th of 25 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Avocados — Gross Production Index Number in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 0.38 | — |
| 1962 | 0.42 | +10.5% |
| 1963 | 0.42 | +0.0% |
| 1964 | 0.39 | -7.1% |
| 1965 | 0.45 | +15.4% |
| 1966 | 0.53 | +17.8% |
| 1967 | 0.67 | +26.4% |
| 1968 | 0.62 | -7.5% |
| 1969 | 0.76 | +22.6% |
| 1970 | 0.67 | -11.8% |
| 1971 | 1 | +49.3% |
| 1972 | 1.71 | +71.0% |
| 1973 | 2.02 | +18.1% |
| 1974 | 2.47 | +22.3% |
| 1975 | 3.07 | +24.3% |
| 1976 | 3.62 | +17.9% |
| 1977 | 4.6 | +27.1% |
| 1978 | 5.63 | +22.4% |
| 1979 | 6.74 | +19.7% |
| 1980 | 8.53 | +26.6% |
| 1981 | 11.79 | +38.2% |
| 1982 | 17.4 | +47.6% |
| 1983 | 23.02 | +32.3% |
| 1984 | 28.13 | +22.2% |
| 1985 | 32.23 | +14.6% |
| 1986 | 34.64 | +7.5% |
| 1987 | 37.08 | +7.0% |
| 1988 | 49.67 | +34.0% |
| 1989 | 53.17 | +7.0% |
| 1990 | 75.62 | +42.2% |
| 1991 | 83.23 | +10.1% |
| 1992 | 83.48 | +0.3% |
| 1993 | 78.67 | -5.8% |
| 1994 | 55.23 | -29.8% |
| 1995 | 33.11 | -40.1% |
| 1996 | 60.25 | +82.0% |
| 1997 | 60.68 | +0.7% |
| 1998 | 84.59 | +39.4% |
| 1999 | 75.96 | -10.2% |
| 2000 | 75.53 | -0.6% |
| 2001 | 87.65 | +16.0% |
| 2002 | 86.73 | -1.0% |
| 2003 | 88.87 | +2.5% |
| 2004 | 88.83 | -0.0% |
| 2005 | 88.27 | -0.6% |
| 2006 | 93.71 | +6.2% |
| 2007 | 96.13 | +2.6% |
| 2008 | 86.97 | -9.5% |
| 2009 | 86.16 | -0.9% |
| 2010 | 114.3 | +32.7% |
| 2011 | 97.85 | -14.4% |
| 2012 | 89.71 | -8.3% |
| 2013 | 81.85 | -8.8% |
| 2014 | 90.76 | +10.9% |
| 2015 | 101.22 | +11.5% |
| 2016 | 108.02 | +6.7% |
| 2017 | 110.37 | +2.2% |
| 2018 | 111.86 | +1.4% |
| 2019 | 138.78 | +24.1% |
| 2020 | 142.96 | +3.0% |
| 2021 | 170.49 | +19.3% |
| 2022 | 165.88 | -2.7% |
| 2023 | 155.6 | -6.2% |
| 2024 | 186.93 | +20.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.5156 | 0.38 | 0.76 | 9 |
| 1970s | 3.15 | 0.67 | 6.74 | 10 |
| 1980s | 29.57 | 8.53 | 53.17 | 10 |
| 1990s | 69.08 | 33.11 | 84.59 | 10 |
| 2000s | 87.89 | 75.53 | 96.13 | 10 |
| 2010s | 104.47 | 81.85 | 138.78 | 10 |
| 2020s | 164.37 | 142.96 | 186.93 | 5 |
Countries ranked near Europe
- 12 Brazil 240.19 compare
- 13 Peru 235.43 compare
- 14 Dominican Republic 223.92 compare
- 15 El Salvador 213.52 compare
- 16 Australia and New Zealand 213.33 compare
- 17 France 201.46 compare
- 18 Costa Rica 185.62 compare
More agriculture & rural data for Europe
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.29 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.4232 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.3107 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 4.24 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.76 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.5674 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.3107 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.65 % change on previous year (2024)
- Cabbages — Production, annual growth rate 1.46 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1915 % change on previous year (2024)
Frequently asked questions
- What is avocados — gross production index number in Europe?
- Avocados — gross production index number in Europe was 186.93 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — gross production index number recorded in Europe?
- The highest recorded value was 186.93 in 2024.
- What is the lowest avocados — gross production index number recorded in Europe?
- The lowest recorded value was 0.38 in 1961.
- How does Europe rank for avocados — gross production index number?
- Europe ranks 15th out of 25 groups with data for 2024.
- Is avocados — gross production index number rising or falling in Europe?
- Over the last ten years it is up 106.0%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.