Avocados — Gross per capita Production Index Number in Ecuador

Ecuador: Avocados — Gross per capita Production Index Number was 144.32 in 2024. ◆ Volatile

Latest (2024)
144.32
Change on year
up 29.7%
World rank
21st
of 60 countries
All-time high
448.13
in 1976
All-time low
66.84
in 2003
Years of data
64
1961–2024

Avocados — Gross per capita Production Index Number in Ecuador, 1961–2024

100200300400196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, avocados — gross per capita production index number in Ecuador stood at 144.32.

That represents a change of up 29.7% on the previous year and up 24.7% over ten years.

Over the whole period, avocados — gross per capita production index number in Ecuador peaked at 448.13 in 1976 and was at its lowest, 66.84, in 2003.

Ecuador ranks 21st of 60 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Avocados — Gross per capita Production Index Number in Ecuador, year by year

Annual values for Avocados — Gross per capita Production Index Number (2014-2016 = 100) in Ecuador, 1961 to 2024.
Year Value Change
1961 255.56
1962 402.34 +57.4%
1963 439.95 +9.3%
1964 421.55 -4.2%
1965 341.07 -19.1%
1966 317.49 -6.9%
1967 367.08 +15.6%
1968 400.41 +9.1%
1969 300.03 -25.1%
1970 286.22 -4.6%
1971 257.81 -9.9%
1972 314.23 +21.9%
1973 272.86 -13.2%
1974 319.78 +17.2%
1975 338.4 +5.8%
1976 448.13 +32.4%
1977 405.51 -9.5%
1978 305.62 -24.6%
1979 275.12 -10.0%
1980 268.38 -2.4%
1981 275.35 +2.6%
1982 272.2 -1.1%
1983 252.22 -7.3%
1984 270.77 +7.4%
1985 229.91 -15.1%
1986 160.32 -30.3%
1987 154.46 -3.7%
1988 123.39 -20.1%
1989 98.92 -19.8%
1990 134.35 +35.8%
1991 127.44 -5.1%
1992 110.99 -12.9%
1993 119.47 +7.6%
1994 159.6 +33.6%
1995 81.79 -48.8%
1996 202.4 +147.5%
1997 275.84 +36.3%
1998 145.16 -47.4%
1999 128.24 -11.7%
2000 95.72 -25.4%
2001 95.2 -0.5%
2002 87.85 -7.7%
2003 66.84 -23.9%
2004 121.54 +81.8%
2005 150.24 +23.6%
2006 149.93 -0.2%
2007 150.02 +0.1%
2008 143.28 -4.5%
2009 142.45 -0.6%
2010 145.08 +1.8%
2011 132.88 -8.4%
2012 138.53 +4.3%
2013 128.84 -7.0%
2014 115.71 -10.2%
2015 110.63 -4.4%
2016 73.66 -33.4%
2017 94.49 +28.3%
2018 80.66 -14.6%
2019 114.87 +42.4%
2020 87.49 -23.8%
2021 181.26 +107.2%
2022 111.89 -38.3%
2023 111.27 -0.6%
2024 144.32 +29.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 360.61 255.56 439.95 9
1970s 322.37 257.81 448.13 10
1980s 210.59 98.92 275.35 10
1990s 148.53 81.79 275.84 10
2000s 120.31 66.84 150.24 10
2010s 113.53 73.66 145.08 10
2020s 127.25 87.49 181.26 5

Countries ranked near Ecuador

  1. 18 Costa Rica 175.1 compare
  2. 19 Puerto Rico 166.42 compare
  3. 20 Mexico 151.7 compare
  4. 22 Panama 130.82 compare
  5. 23 Cook Islands 124.19 compare
  6. 24 French Polynesia 115.49 compare

See the full ranking of 95 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is avocados — gross per capita production index number in Ecuador?
Avocados — gross per capita production index number in Ecuador was 144.32 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — gross per capita production index number recorded in Ecuador?
The highest recorded value was 448.13 in 1976.
What is the lowest avocados — gross per capita production index number recorded in Ecuador?
The lowest recorded value was 66.84 in 2003.
How does Ecuador rank for avocados — gross per capita production index number?
Ecuador ranks 21st out of 60 countries with data for 2024.
Is avocados — gross per capita production index number rising or falling in Ecuador?
Over the last ten years it is up 24.7%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Avocados — Gross per capita Production Index Number in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/avocados-gross-per-capita-production-index-number-2014-2016-100/ecuador/

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About this data

Indicator
Avocados — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 5,268 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.