Average dietary energy requirement (kcal/cap/day) — Value in Antigua and Barbuda
Antigua and Barbuda: Average dietary energy requirement (kcal/cap/day) — Value was 2,491 kcal/cap/d in 2025. ▬ Flat
Average dietary energy requirement (kcal/cap/day) — Value in Antigua and Barbuda, 2000–2025
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for average dietary energy requirement (kcal/cap/day) — value in Antigua and Barbuda is 2,491 kcal/cap/d, measured in 2025.
Compared with earlier readings it is up 0.6% over ten years.
Over the whole period, average dietary energy requirement (kcal/cap/day) — value in Antigua and Barbuda peaked at 2,492 kcal/cap/d in 2020 and was at its lowest, 2,400 kcal/cap/d, in 2000.
Antigua and Barbuda ranks 45th of 181 countries on this measure, in the top quarter.
Average dietary energy requirement (kcal/cap/day) — Value in Antigua and Barbuda, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2000 | 2,400 kcal/cap/d | — |
| 2001 | 2,401 kcal/cap/d | +0.0% |
| 2002 | 2,406 kcal/cap/d | +0.2% |
| 2003 | 2,412 kcal/cap/d | +0.2% |
| 2004 | 2,419 kcal/cap/d | +0.3% |
| 2005 | 2,425 kcal/cap/d | +0.2% |
| 2006 | 2,432 kcal/cap/d | +0.3% |
| 2007 | 2,438 kcal/cap/d | +0.2% |
| 2008 | 2,443 kcal/cap/d | +0.2% |
| 2009 | 2,446 kcal/cap/d | +0.1% |
| 2010 | 2,449 kcal/cap/d | +0.1% |
| 2011 | 2,454 kcal/cap/d | +0.2% |
| 2012 | 2,459 kcal/cap/d | +0.2% |
| 2013 | 2,465 kcal/cap/d | +0.2% |
| 2014 | 2,471 kcal/cap/d | +0.2% |
| 2015 | 2,475 kcal/cap/d | +0.2% |
| 2016 | 2,479 kcal/cap/d | +0.2% |
| 2017 | 2,483 kcal/cap/d | +0.2% |
| 2018 | 2,487 kcal/cap/d | +0.2% |
| 2019 | 2,490 kcal/cap/d | +0.1% |
| 2020 | 2,492 kcal/cap/d | +0.1% |
| 2021 | 2,492 kcal/cap/d | +0.0% |
| 2022 | 2,492 kcal/cap/d | +0.0% |
| 2023 | 2,492 kcal/cap/d | +0.0% |
| 2024 | 2,492 kcal/cap/d | +0.0% |
| 2025 | 2,491 kcal/cap/d | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,422 kcal/cap/d | 2,400 kcal/cap/d | 2,446 kcal/cap/d | 10 |
| 2010s | 2,471 kcal/cap/d | 2,449 kcal/cap/d | 2,490 kcal/cap/d | 10 |
| 2020s | 2,492 kcal/cap/d | 2,491 kcal/cap/d | 2,492 kcal/cap/d | 6 |
Countries ranked near Antigua and Barbuda
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7567 units per person (2025)
- Agriculture share gdp 1.49 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.49 (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is average dietary energy requirement (kcal/cap/day) — value in Antigua and Barbuda?
- Average dietary energy requirement (kcal/cap/day) — value in Antigua and Barbuda was 2,491 kcal/cap/d in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest average dietary energy requirement (kcal/cap/day) — value recorded in Antigua and Barbuda?
- The highest recorded value was 2,492 kcal/cap/d in 2020.
- What is the lowest average dietary energy requirement (kcal/cap/day) — value recorded in Antigua and Barbuda?
- The lowest recorded value was 2,400 kcal/cap/d in 2000.
- How does Antigua and Barbuda rank for average dietary energy requirement (kcal/cap/day) — value?
- Antigua and Barbuda ranks 45th out of 181 countries with data for 2025.
- Is average dietary energy requirement (kcal/cap/day) — value rising or falling in Antigua and Barbuda?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is flat.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average dietary energy requirement (kcal/cap/day) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.