Asparagus — Area harvested in Morocco
Morocco: Asparagus — Area harvested was 17 ha in 2024. ◆ Volatile
Asparagus — Area harvested in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for asparagus — area harvested in Morocco is 17 ha, measured in 2024.
Compared with earlier readings it is down 91.5% over ten years.
Over the whole period, asparagus — area harvested in Morocco peaked at 12,000 ha in 1964 and was at its lowest, 3 ha, in 2020.
Morocco ranks 46th of 50 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Asparagus — Area harvested in Morocco, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 8,000 ha | — |
| 1962 | 8,000 ha | +0.0% |
| 1963 | 9,000 ha | +12.5% |
| 1964 | 12,000 ha | +33.3% |
| 1965 | 10,000 ha | -16.7% |
| 1966 | 6,400 ha | -36.0% |
| 1967 | 6,000 ha | -6.2% |
| 1968 | 6,000 ha | +0.0% |
| 1969 | 4,000 ha | -33.3% |
| 1970 | 4,000 ha | +0.0% |
| 1971 | 3,600 ha | -10.0% |
| 1972 | 3,600 ha | +0.0% |
| 1973 | 2,800 ha | -22.2% |
| 1974 | 2,800 ha | +0.0% |
| 1975 | 2,500 ha | -10.7% |
| 1976 | 2,500 ha | +0.0% |
| 1977 | 2,000 ha | -20.0% |
| 1978 | 2,000 ha | +0.0% |
| 1979 | 1,750 ha | -12.5% |
| 1980 | 1,750 ha | +0.0% |
| 1981 | 1,500 ha | -14.3% |
| 1982 | 1,500 ha | +0.0% |
| 1983 | 1,250 ha | -16.7% |
| 1984 | 1,250 ha | +0.0% |
| 1985 | 1,000 ha | -20.0% |
| 1986 | 1,000 ha | +0.0% |
| 1987 | 750 ha | -25.0% |
| 1988 | 750 ha | +0.0% |
| 1989 | 750 ha | +0.0% |
| 1990 | 500 ha | -33.3% |
| 1991 | 366 ha | -26.8% |
| 1992 | 347 ha | -5.2% |
| 1993 | 410 ha | +18.2% |
| 1994 | 293 ha | -28.5% |
| 1995 | 297 ha | +1.4% |
| 1996 | 330 ha | +11.1% |
| 1997 | 370 ha | +12.1% |
| 1998 | 280 ha | -24.3% |
| 1999 | 164 ha | -41.4% |
| 2000 | 330 ha | +101.2% |
| 2001 | 360 ha | +9.1% |
| 2002 | 340 ha | -5.6% |
| 2003 | 282 ha | -17.1% |
| 2004 | 348 ha | +23.4% |
| 2005 | 385 ha | +10.6% |
| 2006 | 350 ha | -9.1% |
| 2007 | 340 ha | -2.9% |
| 2008 | 390 ha | +14.7% |
| 2009 | 417 ha | +6.9% |
| 2010 | 427 ha | +2.4% |
| 2011 | 331 ha | -22.5% |
| 2012 | 309 ha | -6.6% |
| 2013 | 312 ha | +1.0% |
| 2014 | 199 ha | -36.2% |
| 2015 | 58 ha | -70.9% |
| 2016 | 65 ha | +12.1% |
| 2017 | 54 ha | -16.9% |
| 2018 | 12 ha | -77.8% |
| 2019 | 30 ha | +150.0% |
| 2020 | 3 ha | -90.0% |
| 2021 | 4 ha | +33.3% |
| 2022 | 4 ha | +0.0% |
| 2023 | 17 ha | +325.0% |
| 2024 | 17 ha | +0.0% |
Biggest year-on-year movements
Years where Asparagus — Area harvested in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +325.0% | 4 ha | 17 ha |
| 2019 | +150.0% | 12 ha | 30 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,711 ha | 4,000 ha | 12,000 ha | 9 |
| 1970s | 2,755 ha | 1,750 ha | 4,000 ha | 10 |
| 1980s | 1,150 ha | 750 ha | 1,750 ha | 10 |
| 1990s | 335.7 ha | 164 ha | 500 ha | 10 |
| 2000s | 354.2 ha | 282 ha | 417 ha | 10 |
| 2010s | 179.7 ha | 12 ha | 427 ha | 10 |
| 2020s | 9 ha | 3 ha | 17 ha | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is asparagus — area harvested in Morocco?
- Asparagus — area harvested in Morocco was 17 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest asparagus — area harvested recorded in Morocco?
- The highest recorded value was 12,000 ha in 1964.
- What is the lowest asparagus — area harvested recorded in Morocco?
- The lowest recorded value was 3 ha in 2020.
- How does Morocco rank for asparagus — area harvested?
- Morocco ranks 46th out of 50 countries with data for 2024.
- Is asparagus — area harvested rising or falling in Morocco?
- Over the last ten years it is down 91.5%. The long-run trend across the full record is volatile.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.