Asparagus — Area harvested in Colombia

Colombia: Asparagus — Area harvested was 125 ha in 2024. ◆ Volatile

Latest (2024)
125 ha
Change on year
up 4.2%
World rank
36th
of 51 countries
All-time high
1,721 ha
in 2018
All-time low
10 ha
in 2015
Years of data
36
1989–2024

Asparagus — Area harvested in Colombia, 1989–2024

05001.0k1.5k1989200620241989: 25 ha1990: 26 ha1991: 35 ha1992: 50 ha1993: 75 ha1994: 125 ha1995: 250 ha1996: 500 ha1997: 600 ha1998: 604 ha1999: 682 ha2000: 720 ha2001: 738 ha2002: 776 ha2003: 408 ha2004: 714 ha2005: 630 ha2006: 209 ha2007: 227 ha2008: 230 ha2009: 324 ha2010: 140 ha2011: 50 ha2012: 50 ha2013: 23 ha2014: 23 ha2015: 10 ha2016: 28 ha2017: 677 ha2018: 1.7k ha2019: 1.6k ha2020: 87 ha2021: 85 ha2022: 82 ha2023: 120 ha2024: 125 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Colombia recorded 125 ha for asparagus — area harvested in 2024.

That represents a change of up 4.2% on the previous year and up 443.5% over ten years.

Over the whole period, asparagus — area harvested in Colombia peaked at 1,721 ha in 2018 and was at its lowest, 10 ha, in 2015.

That places Colombia 36th out of 51 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 25 ha 25 ha 25 ha 1
1990s 294.7 ha 26 ha 682 ha 10
2000s 497.6 ha 209 ha 776 ha 10
2010s 435.3 ha 10 ha 1,721 ha 10
2020s 99.8 ha 82 ha 125 ha 5

Countries ranked near Colombia

  1. 33 Portugal 170 ha compare
  2. 34 Belgium-Luxembourg 135 ha compare
  3. 35 Sweden 130 ha compare
  4. 37 Slovakia 100 ha compare
  5. 37 Slovenia 100 ha compare
  6. 39 Lithuania 72 ha compare
  7. 39 Zimbabwe 72 ha compare

See the full ranking of 77 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is asparagus — area harvested in Colombia?
Asparagus — area harvested in Colombia was 125 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest asparagus — area harvested recorded in Colombia?
The highest recorded value was 1,721 ha in 2018.
What is the lowest asparagus — area harvested recorded in Colombia?
The lowest recorded value was 10 ha in 2015.
How does Colombia rank for asparagus — area harvested?
Colombia ranks 36th out of 51 countries with data for 2024.
Is asparagus — area harvested rising or falling in Colombia?
Over the last ten years it is up 443.5%. The long-run trend across the full record is volatile.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Area harvested. Statizoid updates them automatically from the source API.

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Asparagus — Area harvested in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/asparagus-area-harvested/colombia/

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About this data

Indicator
Asparagus — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,697 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.