Artichokes — Gross Production Index Number in Zimbabwe
Zimbabwe: Artichokes — Gross Production Index Number was 100.11 in 2024. ▲ Rising
Artichokes — Gross Production Index Number in Zimbabwe, 1990–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, artichokes — gross production index number in Zimbabwe stood at 100.11.
Compared with earlier readings it is up 1.1% over ten years.
Over the whole period, artichokes — gross production index number in Zimbabwe peaked at 101.24 in 2015 and was at its lowest, 16.47, in 1990.
Zimbabwe ranks 12th of 25 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Artichokes — Gross Production Index Number in Zimbabwe, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 16.47 | — |
| 1991 | 32.94 | +100.0% |
| 1992 | 16.47 | -50.0% |
| 1993 | 65.89 | +300.1% |
| 1994 | 43.85 | -33.4% |
| 1995 | 32.94 | -24.9% |
| 1996 | 98.83 | +200.0% |
| 1997 | 32.94 | -66.7% |
| 1998 | 65.89 | +100.0% |
| 1999 | 58.18 | -11.7% |
| 2000 | 59.3 | +1.9% |
| 2001 | 61.93 | +4.4% |
| 2002 | 64.44 | +4.1% |
| 2003 | 67 | +4.0% |
| 2004 | 65.89 | -1.7% |
| 2005 | 72.8 | +10.5% |
| 2006 | 69.18 | -5.0% |
| 2007 | 78.13 | +12.9% |
| 2010 | 86.4 | +10.6% |
| 2011 | 89.17 | +3.2% |
| 2012 | 98.83 | +10.8% |
| 2013 | 98.83 | +0.0% |
| 2014 | 99.05 | +0.2% |
| 2015 | 101.24 | +2.2% |
| 2016 | 99.71 | -1.5% |
| 2017 | 100 | +0.3% |
| 2018 | 100.32 | +0.3% |
| 2019 | 100.01 | -0.3% |
| 2020 | 100.11 | +0.1% |
| 2021 | 100.14 | +0.0% |
| 2022 | 100.09 | -0.0% |
| 2023 | 100.11 | +0.0% |
| 2024 | 100.11 | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 46.44 | 16.47 | 98.83 | 10 |
| 2000s | 67.33 | 59.3 | 78.13 | 8 |
| 2010s | 97.36 | 86.4 | 101.24 | 10 |
| 2020s | 100.11 | 100.09 | 100.14 | 5 |
Countries ranked near Zimbabwe
More agriculture & rural data for Zimbabwe
- Agriculture, forestry, and fishing, value added (current US$), annual 34.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0947 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 286.19 current US$ per person (2025)
- Rural population, annual growth rate 0.8815 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.595 units per person (2025)
- Agriculture share gdp 9.47 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.47 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 0.3% (2024)
Frequently asked questions
- What is artichokes — gross production index number in Zimbabwe?
- Artichokes — gross production index number in Zimbabwe was 100.11 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest artichokes — gross production index number recorded in Zimbabwe?
- The highest recorded value was 101.24 in 2015.
- What is the lowest artichokes — gross production index number recorded in Zimbabwe?
- The lowest recorded value was 16.47 in 1990.
- How does Zimbabwe rank for artichokes — gross production index number?
- Zimbabwe ranks 12th out of 25 countries with data for 2024.
- Is artichokes — gross production index number rising or falling in Zimbabwe?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
- Where does this Zimbabwe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Artichokes — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.