Areca nuts — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Areca nuts — Yield was 4,920 kg/ha in 2024. ◆ Volatile
Areca nuts — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Least Developed Countries (LDCs) recorded 4,920 kg/ha for areca nuts — yield in 2024.
Compared with earlier readings it is up 3.2% on the previous year and up 10.8% over ten years.
Over the whole period, areca nuts — yield in Least Developed Countries (LDCs) peaked at 5,510 kg/ha in 2016 and was at its lowest, 606.8 kg/ha, in 1966.
The series is highly variable year to year, so single readings are best treated with caution.
Areca nuts — Yield in Least Developed Countries (LDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 755.8 kg/ha | — |
| 1962 | 683 kg/ha | -9.6% |
| 1963 | 717 kg/ha | +5.0% |
| 1964 | 718.5 kg/ha | +0.2% |
| 1965 | 689.4 kg/ha | -4.1% |
| 1966 | 606.8 kg/ha | -12.0% |
| 1967 | 705.1 kg/ha | +16.2% |
| 1968 | 735.1 kg/ha | +4.3% |
| 1969 | 652.6 kg/ha | -11.2% |
| 1970 | 682.4 kg/ha | +4.6% |
| 1971 | 657.1 kg/ha | -3.7% |
| 1972 | 675.1 kg/ha | +2.7% |
| 1973 | 692.9 kg/ha | +2.6% |
| 1974 | 686.6 kg/ha | -0.9% |
| 1975 | 703.8 kg/ha | +2.5% |
| 1976 | 729 kg/ha | +3.6% |
| 1977 | 788.8 kg/ha | +8.2% |
| 1978 | 810.8 kg/ha | +2.8% |
| 1979 | 816.4 kg/ha | +0.7% |
| 1980 | 796.7 kg/ha | -2.4% |
| 1981 | 808.5 kg/ha | +1.5% |
| 1982 | 789.6 kg/ha | -2.3% |
| 1983 | 967.7 kg/ha | +22.6% |
| 1984 | 860.8 kg/ha | -11.0% |
| 1985 | 818.6 kg/ha | -4.9% |
| 1986 | 848.2 kg/ha | +3.6% |
| 1987 | 871.8 kg/ha | +2.8% |
| 1988 | 872.6 kg/ha | +0.1% |
| 1989 | 874 kg/ha | +0.2% |
| 1990 | 880.6 kg/ha | +0.8% |
| 1991 | 890.8 kg/ha | +1.2% |
| 1992 | 889.7 kg/ha | -0.1% |
| 1993 | 872.4 kg/ha | -1.9% |
| 1994 | 893.2 kg/ha | +2.4% |
| 1995 | 894 kg/ha | +0.1% |
| 1996 | 905.7 kg/ha | +1.3% |
| 1997 | 913.9 kg/ha | +0.9% |
| 1998 | 982.4 kg/ha | +7.5% |
| 1999 | 782.9 kg/ha | -20.3% |
| 2000 | 985.3 kg/ha | +25.9% |
| 2001 | 889 kg/ha | -9.8% |
| 2002 | 939.5 kg/ha | +5.7% |
| 2003 | 1,004 kg/ha | +6.9% |
| 2004 | 1,023 kg/ha | +1.9% |
| 2005 | 2,440 kg/ha | +138.4% |
| 2006 | 2,630 kg/ha | +7.8% |
| 2007 | 2,874 kg/ha | +9.3% |
| 2008 | 3,069 kg/ha | +6.8% |
| 2009 | 3,124 kg/ha | +1.8% |
| 2010 | 2,843 kg/ha | -9.0% |
| 2011 | 4,482 kg/ha | +57.7% |
| 2012 | 4,222 kg/ha | -5.8% |
| 2013 | 4,991 kg/ha | +18.2% |
| 2014 | 4,441 kg/ha | -11.0% |
| 2015 | 4,604 kg/ha | +3.7% |
| 2016 | 5,510 kg/ha | +19.7% |
| 2017 | 4,895 kg/ha | -11.2% |
| 2018 | 4,071 kg/ha | -16.8% |
| 2019 | 4,625 kg/ha | +13.6% |
| 2020 | 4,606 kg/ha | -0.4% |
| 2021 | 4,503 kg/ha | -2.2% |
| 2022 | 4,696 kg/ha | +4.3% |
| 2023 | 4,769 kg/ha | +1.6% |
| 2024 | 4,920 kg/ha | +3.2% |
Biggest year-on-year movements
Years where Areca nuts — Yield in Least Developed Countries (LDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | +138.4% | 1,023 kg/ha | 2,440 kg/ha |
| 2011 | +57.7% | 2,843 kg/ha | 4,482 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 695.92 kg/ha | 606.8 kg/ha | 755.8 kg/ha | 9 |
| 1970s | 724.29 kg/ha | 657.1 kg/ha | 816.4 kg/ha | 10 |
| 1980s | 850.85 kg/ha | 789.6 kg/ha | 967.7 kg/ha | 10 |
| 1990s | 890.56 kg/ha | 782.9 kg/ha | 982.4 kg/ha | 10 |
| 2000s | 1,898 kg/ha | 889 kg/ha | 3,124 kg/ha | 10 |
| 2010s | 4,468 kg/ha | 2,843 kg/ha | 5,510 kg/ha | 10 |
| 2020s | 4,699 kg/ha | 4,503 kg/ha | 4,920 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
More agriculture & rural data for Least Developed Countries (LDCs)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 0.9585 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 1.63 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 2.4 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 0.3792 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 0.7339 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 1.69 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 2 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 1.05 % change on previous year (2024)
Frequently asked questions
- What is areca nuts — yield in Least Developed Countries (LDCs)?
- Areca nuts — yield in Least Developed Countries (LDCs) was 4,920 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest areca nuts — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 5,510 kg/ha in 2016.
- What is the lowest areca nuts — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 606.8 kg/ha in 1966.
- How does Least Developed Countries (LDCs) rank for areca nuts — yield?
- Least Developed Countries (LDCs) ranks 1st out of 3 groups with data for 2024.
- Is areca nuts — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 10.8%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Areca nuts — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.