Areca nuts β€” Area harvested in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Areca nuts β€” Area harvested was 148,928 ha in 2024. β–² Rising

Latest (2024)
148,928 ha
Change on year
down 0.3%
Rank
5th
of 10 groups
All-time high
150,908 ha
in 2021
All-time low
59,856 ha
in 1968
Years of data
64
1961–2024

Areca nuts β€” Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, areca nuts β€” area harvested in Net Food Importing Developing Countries (NFIDCs) stood at 148,928 ha.

The figure is down 0.3% on the previous year and up 40.5% over ten years.

Over the whole period, areca nuts β€” area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 150,908 ha in 2021 and was at its lowest, 59,856 ha, in 1968.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 79,828 ha 59,856 ha 95,891 ha 9
1970s 63,262 ha 62,211 ha 64,789 ha 10
1980s 62,682 ha 61,672 ha 63,762 ha 10
1990s 74,677 ha 67,877 ha 114,312 ha 10
2000s 101,431 ha 80,599 ha 131,041 ha 10
2010s 110,560 ha 91,149 ha 138,348 ha 10
2020s 148,065 ha 142,274 ha 150,908 ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 2 Indonesia 164,217 ha compare
  2. 3 Myanmar 85,046 ha compare
  3. 4 Bangladesh 39,657 ha compare
  4. 5 China 36,184 ha compare
  5. 5 China, Taiwan Province of 36,184 ha compare
  6. 7 Thailand 22,700 ha compare
  7. 8 Sri Lanka 18,806 ha compare

See the full ranking of 22 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is areca nuts β€” area harvested in Net Food Importing Developing Countries (NFIDCs)?
Areca nuts β€” area harvested in Net Food Importing Developing Countries (NFIDCs) was 148,928 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest areca nuts β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 150,908 ha in 2021.
What is the lowest areca nuts β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 59,856 ha in 1968.
How does Net Food Importing Developing Countries (NFIDCs) rank for areca nuts β€” area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 5th out of 10 groups with data for 2024.
Is areca nuts β€” area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 40.5%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Areca nuts β€” Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Areca nuts β€” Area harvested in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/areca-nuts-area-harvested/net-food-importing-developing-countries-nfidcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/areca-nuts-area-harvested/net-food-importing-developing-countries-nfidcs/">Areca nuts β€” Area harvested in Net Food Importing Developing Countries (NFIDCs)</a> β€” Statizoid

About this data

Indicator
Areca nuts β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
22 places, 1,263 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.