Arable land in Somalia
Somalia: Arable land was 0.0599 hectares per person in 2023. βΌ Falling
Arable land in Somalia, 1961β2023
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in hectares per person.
Analysis
The most recent figure for arable land in Somalia is 0.0599 hectares per person, measured in 2023. That is the lowest value across all 63 years on record.
The figure is down 3.0% on the previous year and down 29.9% over ten years.
Over the whole period, arable land in Somalia peaked at 0.3018 hectares per person in 1961 and was at its lowest, 0.0599 hectares per person, in 2023.
Somalia ranks 144th of 206 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2783 hectares per person | 0.2557 hectares per person | 0.3018 hectares per person | 9 |
| 1970s | 0.2245 hectares per person | 0.1797 hectares per person | 0.2504 hectares per person | 10 |
| 1980s | 0.1536 hectares per person | 0.1408 hectares per person | 0.1658 hectares per person | 10 |
| 1990s | 0.1415 hectares per person | 0.1228 hectares per person | 0.1575 hectares per person | 10 |
| 2000s | 0.1036 hectares per person | 0.0883 hectares per person | 0.118 hectares per person | 10 |
| 2010s | 0.0789 hectares per person | 0.0686 hectares per person | 0.0897 hectares per person | 10 |
| 2020s | 0.0629 hectares per person | 0.0599 hectares per person | 0.0661 hectares per person | 4 |
Countries ranked near Somalia
- 141 Sri Lanka 0.0623 hectares per person compare
- 142 Nepal 0.0607 hectares per person compare
- 143 Mauritius 0.0601 hectares per person compare
- 145 San Marino, Republic of 0.0586 hectares per person compare
- 146 Ecuador 0.0572 hectares per person compare
- 147 Netherlands 0.0564 hectares per person compare
More agriculture & rural data for Somalia
- Rural population, per capita 0.4486 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 81.24 current US$ per person (1990)
- Rural population, annual growth rate 2.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.5579 current US$ per US$ of GDP (1990)
- Agriculture, forestry, and fishing, value added (current US$), annual -13.31 % change on previous year (1990)
- Rural population, per unit of GDP 0.0007 units per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added 55.8% (1990)
- Rural population 44.9% (2025)
- Rural population growth 2.2% (2025)
- Agricultural raw materials imports 7.1% (1982)
Frequently asked questions
- What is arable land in Somalia?
- Arable land in Somalia was 0.0599 hectares per person in 2023, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest arable land recorded in Somalia?
- The highest recorded value was 0.3018 hectares per person in 1961.
- What is the lowest arable land recorded in Somalia?
- The lowest recorded value was 0.0599 hectares per person in 2023.
- How does Somalia rank for arable land?
- Somalia ranks 144th out of 206 countries with data for 2023.
- Is arable land rising or falling in Somalia?
- Over the last ten years it is down 29.9%. The long-run trend across the full record is falling.
- Where does this Somalia data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Arable land (hectares per person). Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 63 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.