Aquatic Animals, Others — Protein supply quantity in Philippines

Philippines: Aquatic Animals, Others — Protein supply quantity was 62.22 t in 2023. ▲ Rising

Latest (2023)
62.22 t
Change on year
unchanged
World rank
26th
of 149 countries
All-time high
87.58 t
in 2017
All-time low
16.81 t
in 2011
Years of data
14
2010–2023

Aquatic Animals, Others — Protein supply quantity in Philippines, 2010–2023

204060802010201620232010: 35.2 t2011: 16.8 t2012: 37.4 t2013: 78.6 t2014: 46.7 t2015: 40.2 t2016: 36 t2017: 87.6 t2018: 57.1 t2019: 68.1 t2020: 37.2 t2021: 62.2 t2022: 62.2 t2023: 62.2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, aquatic animals, others — protein supply quantity in Philippines stood at 62.22 t.

That represents a change of down 20.8% over ten years.

Over the whole period, aquatic animals, others — protein supply quantity in Philippines peaked at 87.58 t in 2017 and was at its lowest, 16.81 t, in 2011.

That places Philippines 26th out of 149 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 50.36 t 16.81 t 87.58 t 10
2020s 55.96 t 37.18 t 62.22 t 4

Countries ranked near Philippines

  1. 23 Spain 72.05 t compare
  2. 24 France 67.55 t compare
  3. 25 Germany 63.77 t compare
  4. 27 United Kingdom of Great Britain and Northern Ireland 48.4 t compare
  5. 28 Switzerland 39.12 t compare
  6. 29 Ukraine 36.72 t compare

See the full ranking of 197 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is aquatic animals, others — protein supply quantity in Philippines?
Aquatic animals, others — protein supply quantity in Philippines was 62.22 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest aquatic animals, others — protein supply quantity recorded in Philippines?
The highest recorded value was 87.58 t in 2017.
What is the lowest aquatic animals, others — protein supply quantity recorded in Philippines?
The lowest recorded value was 16.81 t in 2011.
How does Philippines rank for aquatic animals, others — protein supply quantity?
Philippines ranks 26th out of 149 countries with data for 2023.
Is aquatic animals, others — protein supply quantity rising or falling in Philippines?
Over the last ten years it is down 20.8%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Aquatic Animals, Others — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Aquatic Animals, Others — Protein supply quantity in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/aquatic-animals-others-protein-supply-quantity-t/philippines/

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About this data

Indicator
Aquatic Animals, Others — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 2,395 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.