Aquatic Animals, Others — Food supply quantity in Southern Asia
Southern Asia: Aquatic Animals, Others — Food supply quantity was 0 kg/cap in 2023. ◆ Volatile
Aquatic Animals, Others — Food supply quantity in Southern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
In 2023, aquatic animals, others — food supply quantity in Southern Asia stood at 0 kg/cap. That is the lowest value across all 14 years on record.
Over the whole period, aquatic animals, others — food supply quantity in Southern Asia peaked at 0.01 kg/cap in 2010 and was at its lowest, 0 kg/cap, in 2011.
That places Southern Asia 21st out of 29 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Aquatic Animals, Others — Food supply quantity in Southern Asia, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 0.01 kg/cap | — |
| 2011 | 0 kg/cap | -100.0% |
| 2012 | 0 kg/cap | — |
| 2013 | 0 kg/cap | — |
| 2014 | 0 kg/cap | — |
| 2015 | 0 kg/cap | — |
| 2016 | 0 kg/cap | — |
| 2017 | 0 kg/cap | — |
| 2018 | 0 kg/cap | — |
| 2019 | 0 kg/cap | — |
| 2020 | 0 kg/cap | — |
| 2021 | 0 kg/cap | — |
| 2022 | 0 kg/cap | — |
| 2023 | 0 kg/cap | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.001 kg/cap | 0 kg/cap | 0.01 kg/cap | 10 |
| 2020s | 0 kg/cap | 0 kg/cap | 0 kg/cap | 4 |
Countries ranked near Southern Asia
- 18 Maldives 0.14 kg/cap compare
- 19 Fiji 0.12 kg/cap compare
- 20 Sri Lanka 0.11 kg/cap compare
- 21 Côte d'Ivoire 0 kg/cap
- 21 Indonesia 0.1 kg/cap compare
- 21 Australia and New Zealand 0.1 kg/cap compare
- 23 Croatia 0.09 kg/cap compare
- 23 Russian Federation 0.09 kg/cap compare
- 23 Mexico 0.09 kg/cap compare
More agriculture & rural data for Southern Asia
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.97 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 3.84 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0.858 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 1.99 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 0.0295 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 1.96 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 2.64 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 3.12 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 0.4607 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate -0.6513 % change on previous year (2024)
Frequently asked questions
- What is aquatic animals, others — food supply quantity in Southern Asia?
- Aquatic animals, others — food supply quantity in Southern Asia was 0 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest aquatic animals, others — food supply quantity recorded in Southern Asia?
- The highest recorded value was 0.01 kg/cap in 2010.
- What is the lowest aquatic animals, others — food supply quantity recorded in Southern Asia?
- The lowest recorded value was 0 kg/cap in 2011.
- How does Southern Asia rank for aquatic animals, others — food supply quantity?
- Southern Asia ranks 21st out of 29 groups with data for 2023.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Aquatic Animals, Others — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.