Aquatic Animals, Others — Food supply in Oceania

Oceania: Aquatic Animals, Others — Food supply was 0.09 kcal/cap/d in 2023. ◆ Volatile

Latest (2023)
0.09 kcal/cap/d
Change on year
unchanged
Rank
5th
of 29 groups
All-time high
0.38 kcal/cap/d
in 2011
All-time low
0.08 kcal/cap/d
in 2016
Years of data
14
2010–2023

Aquatic Animals, Others — Food supply in Oceania, 2010–2023

0.10.20.30.42010201620232010: 0.31 kcal/cap/d2011: 0.38 kcal/cap/d2012: 0.21 kcal/cap/d2013: 0.23 kcal/cap/d2014: 0.1 kcal/cap/d2015: 0.09 kcal/cap/d2016: 0.08 kcal/cap/d2017: 0.09 kcal/cap/d2018: 0.09 kcal/cap/d2019: 0.1 kcal/cap/d2020: 0.35 kcal/cap/d2021: 0.09 kcal/cap/d2022: 0.09 kcal/cap/d2023: 0.09 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

Oceania recorded 0.09 kcal/cap/d for aquatic animals, others — food supply in 2023.

That represents a change of down 60.9% over ten years.

Over the whole period, aquatic animals, others — food supply in Oceania peaked at 0.38 kcal/cap/d in 2011 and was at its lowest, 0.08 kcal/cap/d, in 2016.

Oceania ranks 5th of 29 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Aquatic Animals, Others — Food supply in Oceania, year by year

Annual values for Aquatic Animals, Others — Food supply (kcal/capita/day) in Oceania, 2010 to 2023.
Year kcal/cap/d Change
2010 0.31 kcal/cap/d
2011 0.38 kcal/cap/d +22.6%
2012 0.21 kcal/cap/d -44.7%
2013 0.23 kcal/cap/d +9.5%
2014 0.1 kcal/cap/d -56.5%
2015 0.09 kcal/cap/d -10.0%
2016 0.08 kcal/cap/d -11.1%
2017 0.09 kcal/cap/d +12.5%
2018 0.09 kcal/cap/d +0.0%
2019 0.1 kcal/cap/d +11.1%
2020 0.35 kcal/cap/d +250.0%
2021 0.09 kcal/cap/d -74.3%
2022 0.09 kcal/cap/d +0.0%
2023 0.09 kcal/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.168 kcal/cap/d 0.08 kcal/cap/d 0.38 kcal/cap/d 10
2020s 0.155 kcal/cap/d 0.09 kcal/cap/d 0.35 kcal/cap/d 4

Countries ranked near Oceania

  1. 2 China, mainland 1.22 kcal/cap/d compare
  2. 3 Viet Nam 0.17 kcal/cap/d compare
  3. 3 China 1.21 kcal/cap/d compare
  4. 4 Samoa 1.15 kcal/cap/d compare
  5. 4 Melanesia 0.04 kcal/cap/d compare
  6. 5 Lao People's Democratic Republic 0.03 kcal/cap/d compare
  7. 5 China, Hong Kong SAR 0.98 kcal/cap/d compare
  8. 6 Nicaragua 0.8 kcal/cap/d compare
  9. 7 Democratic People's Republic of Korea 0.01 kcal/cap/d compare
  10. 7 China, Macao SAR 0.73 kcal/cap/d compare
  11. 7 Republic of Moldova 0.01 kcal/cap/d compare
  12. 8 Saudi Arabia 0.62 kcal/cap/d compare

See the full ranking of 197 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is aquatic animals, others — food supply in Oceania?
Aquatic animals, others — food supply in Oceania was 0.09 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest aquatic animals, others — food supply recorded in Oceania?
The highest recorded value was 0.38 kcal/cap/d in 2011.
What is the lowest aquatic animals, others — food supply recorded in Oceania?
The lowest recorded value was 0.08 kcal/cap/d in 2016.
How does Oceania rank for aquatic animals, others — food supply?
Oceania ranks 5th out of 29 groups with data for 2023.
Is aquatic animals, others — food supply rising or falling in Oceania?
Over the last ten years it is down 60.9%. The long-run trend across the full record is volatile.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Aquatic Animals, Others — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Aquatic Animals, Others — Food supply in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/aquatic-animals-others-food-supply-kcal-capita-day/oceania/

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About this data

Indicator
Aquatic Animals, Others — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 2,395 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.