Apricots — Yield in Japan
Japan: Apricots — Yield was 4,000 kg/ha in 2024. ▼ Falling
Apricots — Yield in Japan, 1999–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for apricots — yield in Japan is 4,000 kg/ha, measured in 2024. That is the lowest value across all 26 years on record.
The figure is down 44.7% on the previous year and down 41.8% over ten years.
Over the whole period, apricots — yield in Japan peaked at 7,636 kg/ha in 2013 and was at its lowest, 4,000 kg/ha, in 2024.
Japan ranks 53rd of 70 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Apricots — Yield in Japan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1999 | 6,884 kg/ha | — |
| 2000 | 6,966 kg/ha | +1.2% |
| 2001 | 7,109 kg/ha | +2.1% |
| 2002 | 6,290 kg/ha | -11.5% |
| 2003 | 4,852 kg/ha | -22.9% |
| 2004 | 6,566 kg/ha | +35.3% |
| 2005 | 6,910 kg/ha | +5.2% |
| 2006 | 6,650 kg/ha | -3.8% |
| 2007 | 6,891 kg/ha | +3.6% |
| 2008 | 6,954 kg/ha | +0.9% |
| 2009 | 6,737 kg/ha | -3.1% |
| 2010 | 5,468 kg/ha | -18.8% |
| 2011 | 6,440 kg/ha | +17.8% |
| 2012 | 5,488 kg/ha | -14.8% |
| 2013 | 7,636 kg/ha | +39.1% |
| 2014 | 6,876 kg/ha | -9.9% |
| 2015 | 6,157 kg/ha | -10.5% |
| 2016 | 5,942 kg/ha | -3.5% |
| 2017 | 5,748 kg/ha | -3.3% |
| 2018 | 7,595 kg/ha | +32.1% |
| 2019 | 6,076 kg/ha | -20.0% |
| 2020 | 5,043 kg/ha | -17.0% |
| 2021 | 7,580 kg/ha | +50.3% |
| 2022 | 7,156 kg/ha | -5.6% |
| 2023 | 7,235 kg/ha | +1.1% |
| 2024 | 4,000 kg/ha | -44.7% |
Japan compared with similar countries
- Japan's 4,000 kg/ha is below the median for high income countries, which is 5,416 kg/ha, 74% of the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,884 kg/ha | 6,884 kg/ha | 6,884 kg/ha | 1 |
| 2000s | 6,593 kg/ha | 4,852 kg/ha | 7,109 kg/ha | 10 |
| 2010s | 6,343 kg/ha | 5,468 kg/ha | 7,636 kg/ha | 10 |
| 2020s | 6,203 kg/ha | 4,000 kg/ha | 7,580 kg/ha | 5 |
Countries ranked near Japan
More agriculture & rural data for Japan
- Agriculture, forestry, and fishing, value added (current US$), annual 10.95 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0096 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 323.87 current US$ per person (2024)
- Rural population, annual growth rate -1.89 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.077 units per person (2025)
- Share of GDP from agriculture 1.0% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.0% (2024)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.6% (2025)
Frequently asked questions
- What is apricots — yield in Japan?
- Apricots — yield in Japan was 4,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — yield recorded in Japan?
- The highest recorded value was 7,636 kg/ha in 2013.
- What is the lowest apricots — yield recorded in Japan?
- The lowest recorded value was 4,000 kg/ha in 2024.
- How does Japan rank for apricots — yield?
- Japan ranks 53rd out of 70 countries with data for 2024.
- Is apricots — yield rising or falling in Japan?
- Over the last ten years it is down 41.8%. The long-run trend across the full record is falling.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.