Apples — Production in Republic of Moldova

Republic of Moldova: Apples — Production was 404,595 t in 2024. ▲ Rising

Latest (2024)
404,595 t
Change on year
down 21.8%
Rank
6th
of 9 regions
All-time high
890,000 t
in 1993
All-time low
162,369 t
in 2000
Years of data
33
1992–2024

Apples — Production in Republic of Moldova, 1992–2024

200.0k400.0k600.0k800.0k1992200820241992: 393.5k t1993: 890.0k t1994: 511.5k t1995: 472.6k t1996: 378.4k t1997: 823.2k t1998: 238.0k t1999: 348.0k t2000: 162.4k t2001: 186.9k t2002: 224.0k t2003: 494.3k t2004: 310.1k t2005: 278.4k t2006: 202.8k t2007: 218.2k t2008: 255.1k t2009: 209.6k t2010: 207.9k t2011: 268.8k t2012: 281.8k t2013: 307.2k t2014: 370.0k t2015: 307.7k t2016: 411.8k t2017: 487.2k t2018: 665.2k t2019: 610.9k t2020: 480.4k t2021: 647.7k t2022: 447.7k t2023: 517.6k t2024: 404.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Republic of Moldova recorded 404,595 t for apples — production in 2024.

The figure is down 21.8% on the previous year and up 9.3% over ten years.

Over the whole period, apples — production in Republic of Moldova peaked at 890,000 t in 1993 and was at its lowest, 162,369 t, in 2000.

The long-run direction has been consistently rising across the 33 years of available data.

Apples — Production in Republic of Moldova, year by year

Annual values for Apples — Production in Republic of Moldova, 1992 to 2024.
Year t Change
1992 393,500 t
1993 890,000 t +126.2%
1994 511,500 t -42.5%
1995 472,574 t -7.6%
1996 378,400 t -19.9%
1997 823,200 t +117.5%
1998 238,000 t -71.1%
1999 347,994 t +46.2%
2000 162,369 t -53.3%
2001 186,908 t +15.1%
2002 224,035 t +19.9%
2003 494,300 t +120.6%
2004 310,100 t -37.3%
2005 278,421 t -10.2%
2006 202,790 t -27.2%
2007 218,189 t +7.6%
2008 255,086 t +16.9%
2009 209,594 t -17.8%
2010 207,903 t -0.8%
2011 268,842 t +29.3%
2012 281,849 t +4.8%
2013 307,246 t +9.0%
2014 370,024 t +20.4%
2015 307,660 t -16.9%
2016 411,768 t +33.8%
2017 487,161 t +18.3%
2018 665,184 t +36.5%
2019 610,921 t -8.2%
2020 480,368 t -21.4%
2021 647,669 t +34.8%
2022 447,722 t -30.9%
2023 517,613 t +15.6%
2024 404,595 t -21.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 506,896 t 238,000 t 890,000 t 8
2000s 254,179 t 162,369 t 494,300 t 10
2010s 391,856 t 207,903 t 665,184 t 10
2020s 499,593 t 404,595 t 647,669 t 5

Countries ranked near Republic of Moldova

  1. 3 USSR 4.71 million t
  2. 4 Poland 3.38 million t compare
  3. 5 India 2.63 million t compare
  4. 6 Italy 2.40 million t compare
  5. 7 Russian Federation 2.01 million t compare
  6. 8 France 1.96 million t compare
  7. 9 Uzbekistan 1.48 million t compare

See the full ranking of 130 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is apples — production in Republic of Moldova?
Apples — production in Republic of Moldova was 404,595 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — production recorded in Republic of Moldova?
The highest recorded value was 890,000 t in 1993.
What is the lowest apples — production recorded in Republic of Moldova?
The lowest recorded value was 162,369 t in 2000.
How does Republic of Moldova rank for apples — production?
Republic of Moldova ranks 6th out of 9 regions with data for 2024.
Is apples — production rising or falling in Republic of Moldova?
Over the last ten years it is up 9.3%. The long-run trend across the full record is rising.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Production. Statizoid updates them automatically from the source API.

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Apples — Production in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/apples-production/republic-of-moldova/

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About this data

Indicator
Apples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 7,019 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.