Apples — Production in Morocco

Morocco: Apples — Production was 852,161 t in 2024. ◆ Volatile

Latest (2024)
852,161 t
Change on year
down 1.8%
World rank
18th
of 96 countries
All-time high
922,820 t
in 2022
All-time low
3,000 t
in 1962
Years of data
64
1961–2024

Apples — Production in Morocco, 1961–2024

0200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, apples — production in Morocco stood at 852,161 t.

The figure is down 1.8% on the previous year and up 58.9% over ten years.

Over the whole period, apples — production in Morocco peaked at 922,820 t in 2022 and was at its lowest, 3,000 t, in 1962.

That places Morocco 18th out of 96 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Apples — Production in Morocco, year by year

Annual values for Apples — Production in Morocco, 1961 to 2024.
Year t Change
1961 4,000 t —
1962 3,000 t -25.0%
1963 8,000 t +166.7%
1964 17,199 t +115.0%
1965 14,654 t -14.8%
1966 13,855 t -5.5%
1967 10,000 t -27.8%
1968 14,000 t +40.0%
1969 14,000 t +0.0%
1970 14,000 t +0.0%
1971 14,000 t +0.0%
1972 18,000 t +28.6%
1973 20,000 t +11.1%
1974 23,000 t +15.0%
1975 25,000 t +8.7%
1976 30,000 t +20.0%
1977 40,000 t +33.3%
1978 50,000 t +25.0%
1979 60,000 t +20.0%
1980 70,000 t +16.7%
1981 80,000 t +14.3%
1982 100,000 t +25.0%
1983 100,000 t +0.0%
1984 100,000 t +0.0%
1985 120,000 t +20.0%
1986 120,000 t +0.0%
1987 150,000 t +25.0%
1988 236,000 t +57.3%
1989 295,000 t +25.0%
1990 221,000 t -25.1%
1991 248,800 t +12.6%
1992 278,000 t +11.7%
1993 424,000 t +52.5%
1994 270,000 t -36.3%
1995 309,800 t +14.7%
1996 343,200 t +10.8%
1997 384,000 t +11.9%
1998 284,800 t -25.8%
1999 303,100 t +6.4%
2000 300,005 t -1.0%
2001 227,800 t -24.1%
2002 372,500 t +63.5%
2003 275,200 t -26.1%
2004 396,400 t +44.0%
2005 308,500 t -22.2%
2006 374,000 t +21.2%
2007 426,816 t +14.1%
2008 404,310 t -5.3%
2009 422,572 t +4.5%
2010 444,861 t +5.3%
2011 512,407 t +15.2%
2012 485,642 t -5.2%
2013 583,230 t +20.1%
2014 536,199 t -8.1%
2015 674,153 t +25.7%
2016 406,379 t -39.7%
2017 820,547 t +101.9%
2018 696,950 t -15.1%
2019 809,762 t +16.2%
2020 778,866 t -3.8%
2021 889,736 t +14.2%
2022 922,820 t +3.7%
2023 867,788 t -6.0%
2024 852,161 t -1.8%

Morocco compared with similar countries

  • Morocco's 852,161 t is above the median for lower middle income countries, which is 140,388 t, 6.1× the median. (15 countries reporting)
  • Morocco's 852,161 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 110,197 t, 7.7× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Apples — Production in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1963 +166.7% 3,000 t 8,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,968 t 3,000 t 17,199 t 9
1970s 29,400 t 14,000 t 60,000 t 10
1980s 137,100 t 70,000 t 295,000 t 10
1990s 306,670 t 221,000 t 424,000 t 10
2000s 350,810 t 227,800 t 426,816 t 10
2010s 597,013 t 406,379 t 820,547 t 10
2020s 862,274 t 778,866 t 922,820 t 5

Countries ranked near Morocco

  1. 15 Germany 871,990 t compare
  2. 16 Australia and New Zealand 868,945 t compare
  3. 17 Pakistan 854,372 t compare
  4. 19 Mexico 779,724 t compare
  5. 20 Japan 658,377 t compare
  6. 21 Algeria 591,698 t compare

See the full ranking of 130 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is apples — production in Morocco?
Apples — production in Morocco was 852,161 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — production recorded in Morocco?
The highest recorded value was 922,820 t in 2022.
What is the lowest apples — production recorded in Morocco?
The lowest recorded value was 3,000 t in 1962.
How does Morocco rank for apples — production?
Morocco ranks 18th out of 96 countries with data for 2024.
Is apples — production rising or falling in Morocco?
Over the last ten years it is up 58.9%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Production. Statizoid updates them automatically from the source API.

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Apples — Production in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/apples-production/morocco/

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About this data

Indicator
Apples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 7,019 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.