Apples — Production in Chile

Chile: Apples — Production was 1.30 million t in 2024. ◆ Volatile

Latest (2024)
1.30 million t
Change on year
down 13.0%
World rank
11th
of 96 countries
All-time high
1.72 million t
in 2014
All-time low
95,000 t
in 1972
Years of data
64
1961–2024

Apples — Production in Chile, 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, apples — production in Chile stood at 1.30 million t.

The figure is down 13.0% on the previous year and down 24.6% over ten years.

Over the whole period, apples — production in Chile peaked at 1.72 million t in 2014 and was at its lowest, 95,000 t, in 1972.

Chile ranks 11th of 96 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Apples — Production in Chile, year by year

Annual values for Apples — Production in Chile, 1961 to 2024.
Year t Change
1961 99,000 t —
1962 101,000 t +2.0%
1963 104,000 t +3.0%
1964 106,000 t +1.9%
1965 121,000 t +14.2%
1966 125,000 t +3.3%
1967 129,000 t +3.2%
1968 133,000 t +3.1%
1969 137,000 t +3.0%
1970 140,000 t +2.2%
1971 149,000 t +6.4%
1972 95,000 t -36.2%
1973 118,500 t +24.7%
1974 120,300 t +1.5%
1975 125,300 t +4.2%
1976 130,000 t +3.8%
1977 150,000 t +15.4%
1978 175,000 t +16.7%
1979 210,000 t +20.0%
1980 245,000 t +16.7%
1981 298,400 t +21.8%
1982 345,000 t +15.6%
1983 365,000 t +5.8%
1984 410,000 t +12.3%
1985 425,000 t +3.7%
1986 515,000 t +21.2%
1987 580,000 t +12.6%
1988 630,000 t +8.6%
1989 660,000 t +4.8%
1990 700,000 t +6.1%
1991 780,000 t +11.4%
1992 830,000 t +6.4%
1993 840,000 t +1.2%
1994 810,000 t -3.6%
1995 850,000 t +4.9%
1996 950,000 t +11.8%
1997 845,000 t -11.1%
1998 975,000 t +15.4%
1999 1.18 million t +20.5%
2000 805,000 t -31.5%
2001 1.14 million t +41.0%
2002 1.15 million t +1.3%
2003 1.25 million t +8.7%
2004 1.30 million t +4.0%
2005 1.30 million t +0.0%
2006 1.35 million t +3.8%
2007 1.40 million t +3.7%
2008 1.50 million t +7.4%
2009 1.33 million t -11.5%
2010 1.62 million t +22.1%
2011 1.59 million t -2.2%
2012 1.61 million t +1.2%
2013 1.72 million t +6.8%
2014 1.72 million t +0.3%
2015 1.71 million t -0.7%
2016 1.71 million t -0.2%
2017 1.72 million t +0.8%
2018 1.68 million t -2.6%
2019 1.59 million t -5.0%
2020 1.61 million t +1.0%
2021 1.58 million t -2.1%
2022 1.48 million t -6.0%
2023 1.49 million t +0.9%
2024 1.30 million t -13.0%

Chile compared with similar countries

  • Chile's 1.30 million t is above the median for high income countries, which is 80,006 t, 16.2× the median. (35 countries reporting)
  • Chile's 1.30 million t is above the median for Latin America & Caribbean, which is 34,659 t, 37.5× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Apples — Production in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1972 -36.2% 149,000 t 95,000 t
2001 +41.0% 805,000 t 1.14 million t
2000 -31.5% 1.18 million t 805,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 117,222 t 99,000 t 137,000 t 9
1970s 141,310 t 95,000 t 210,000 t 10
1980s 447,340 t 245,000 t 660,000 t 10
1990s 875,500 t 700,000 t 1.18 million t 10
2000s 1.25 million t 805,000 t 1.50 million t 10
2010s 1.67 million t 1.59 million t 1.72 million t 10
2020s 1.49 million t 1.30 million t 1.61 million t 5

Countries ranked near Chile

  1. 8 Bolivia (Plurinational State of) 2,782 t compare
  2. 8 France 1.96 million t compare
  3. 9 Uzbekistan 1.48 million t compare
  4. 10 South Africa 1.33 million t compare
  5. 12 Ukraine 1.15 million t compare
  6. 13 Brazil 997,470 t compare
  7. 14 Egypt 959,101 t compare

See the full ranking of 130 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is apples — production in Chile?
Apples — production in Chile was 1.30 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — production recorded in Chile?
The highest recorded value was 1.72 million t in 2014.
What is the lowest apples — production recorded in Chile?
The lowest recorded value was 95,000 t in 1972.
How does Chile rank for apples — production?
Chile ranks 11th out of 96 countries with data for 2024.
Is apples — production rising or falling in Chile?
Over the last ten years it is down 24.6%. The long-run trend across the full record is volatile.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Production. Statizoid updates them automatically from the source API.

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Apples — Production in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/apples-production/chile/

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About this data

Indicator
Apples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 7,019 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.