Apples — Area harvested in Uruguay

Uruguay: Apples — Area harvested was 2,297 ha in 2024. ▲ Rising

Latest (2024)
2,297 ha
Change on year
down 0.7%
World rank
71st
of 101 countries
All-time high
4,209 ha
in 1999
All-time low
1,549 ha
in 1993
Years of data
40
1985–2024

Apples — Area harvested in Uruguay, 1985–2024

01.0k2.0k3.0k4.0k1985200420241985: 1.8k ha1986: 1.8k ha1987: 1.8k ha1988: 1.8k ha1989: 1.8k ha1990: 1.8k ha1991: 1.9k ha1992: 1.6k ha1993: 1.5k ha1994: 2.3k ha1995: 2.0k ha1996: 3.2k ha1997: 3.3k ha1998: 2.8k ha1999: 4.2k ha2000: 4.1k ha2001: 3.7k ha2002: 3.5k ha2003: 3.6k ha2004: 3.6k ha2005: 3.8k ha2006: 3.9k ha2007: 3.9k ha2008: 3.9k ha2009: 3.3k ha2010: 3.3k ha2011: 3.2k ha2012: 3.3k ha2013: 3.3k ha2014: 2.8k ha2015: 2.7k ha2016: 2.7k ha2017: 2.8k ha2018: 2.6k ha2019: 2.3k ha2020: 2.2k ha2021: 2.1k ha2022: 2.0k ha2023: 2.3k ha2024: 2.3k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Uruguay recorded 2,297 ha for apples — area harvested in 2024.

Compared with earlier readings it is down 0.7% on the previous year and down 16.7% over ten years.

Over the whole period, apples — area harvested in Uruguay peaked at 4,209 ha in 1999 and was at its lowest, 1,549 ha, in 1993.

Uruguay ranks 71st of 101 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 1,800 ha 1,800 ha 1,800 ha 5
1990s 2,467 ha 1,549 ha 4,209 ha 10
2000s 3,727 ha 3,328 ha 4,062 ha 10
2010s 2,901 ha 2,275 ha 3,347 ha 10
2020s 2,185 ha 1,987 ha 2,314 ha 5

Countries ranked near Uruguay

  1. 68 Bulgaria 3,530 ha compare
  2. 69 Latvia 3,100 ha compare
  3. 70 Yemen 2,457 ha compare
  4. 72 Israel 2,011 ha compare
  5. 73 Slovenia 1,910 ha compare
  6. 74 Norway 1,600 ha compare

See the full ranking of 130 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is apples — area harvested in Uruguay?
Apples — area harvested in Uruguay was 2,297 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — area harvested recorded in Uruguay?
The highest recorded value was 4,209 ha in 1999.
What is the lowest apples — area harvested recorded in Uruguay?
The lowest recorded value was 1,549 ha in 1993.
How does Uruguay rank for apples — area harvested?
Uruguay ranks 71st out of 101 countries with data for 2024.
Is apples — area harvested rising or falling in Uruguay?
Over the last ten years it is down 16.7%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,462 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.