Apples — Area harvested in Peru

Peru: Apples — Area harvested was 6,864 ha in 2024. ▲ Rising

Latest (2024)
6,864 ha
Change on year
down 6.3%
World rank
52nd
of 96 countries
All-time high
13,291 ha
in 1987
All-time low
4,683 ha
in 1966
Years of data
64
1961–2024

Apples — Area harvested in Peru, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Peru recorded 6,864 ha for apples — area harvested in 2024.

That represents a change of down 6.3% on the previous year and down 29.0% over ten years.

Over the whole period, apples — area harvested in Peru peaked at 13,291 ha in 1987 and was at its lowest, 4,683 ha, in 1966.

That places Peru 52nd out of 96 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Apples — Area harvested in Peru, year by year

Annual values for Apples — Area harvested in Peru, 1961 to 2024.
Year ha Change
1961 5,500 ha —
1962 5,500 ha +0.0%
1963 5,500 ha +0.0%
1964 6,100 ha +10.9%
1965 5,660 ha -7.2%
1966 4,683 ha -17.3%
1967 4,878 ha +4.2%
1968 6,045 ha +23.9%
1969 6,391 ha +5.7%
1970 6,760 ha +5.8%
1971 6,709 ha -0.8%
1972 6,757 ha +0.7%
1973 6,823 ha +1.0%
1974 6,888 ha +1.0%
1975 6,929 ha +0.6%
1976 7,057 ha +1.8%
1977 7,522 ha +6.6%
1978 7,641 ha +1.6%
1979 7,798 ha +2.1%
1980 8,530 ha +9.4%
1981 8,887 ha +4.2%
1982 9,467 ha +6.5%
1983 9,986 ha +5.5%
1984 10,454 ha +4.7%
1985 10,671 ha +2.1%
1986 10,793 ha +1.1%
1987 13,291 ha +23.1%
1988 13,089 ha -1.5%
1989 12,587 ha -3.8%
1990 10,015 ha -20.4%
1991 10,055 ha +0.4%
1992 8,822 ha -12.3%
1993 10,007 ha +13.4%
1994 10,517 ha +5.1%
1995 12,164 ha +15.7%
1996 12,029 ha -1.1%
1997 12,558 ha +4.4%
1998 12,712 ha +1.2%
1999 11,330 ha -10.9%
2000 10,586 ha -6.6%
2001 10,601 ha +0.1%
2002 9,512 ha -10.3%
2003 9,823 ha +3.3%
2004 10,406 ha +5.9%
2005 10,460 ha +0.5%
2006 10,066 ha -3.8%
2007 10,063 ha -0.0%
2008 9,736 ha -3.2%
2009 9,610 ha -1.3%
2010 9,535 ha -0.8%
2011 9,715 ha +1.9%
2012 9,483 ha -2.4%
2013 9,442 ha -0.4%
2014 9,661 ha +2.3%
2015 9,744 ha +0.9%
2016 9,759 ha +0.2%
2017 9,701 ha -0.6%
2018 8,580 ha -11.6%
2019 9,457 ha +10.2%
2020 8,079 ha -14.6%
2021 7,831 ha -3.1%
2022 7,263 ha -7.3%
2023 7,326 ha +0.9%
2024 6,864 ha -6.3%

Peru compared with similar countries

  • Peru's 6,864 ha is below the median for upper middle income countries, which is 15,049 ha, 46% of the median. (29 countries reporting)
  • Peru's 6,864 ha is above the median for Latin America & Caribbean, which is 1,827 ha, 3.8× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,584 ha 4,683 ha 6,391 ha 9
1970s 7,088 ha 6,709 ha 7,798 ha 10
1980s 10,776 ha 8,530 ha 13,291 ha 10
1990s 11,021 ha 8,822 ha 12,712 ha 10
2000s 10,086 ha 9,512 ha 10,601 ha 10
2010s 9,508 ha 8,580 ha 9,759 ha 10
2020s 7,473 ha 6,864 ha 8,079 ha 5

Countries ranked near Peru

  1. 49 New Zealand 9,522 ha compare
  2. 50 Greece 9,100 ha compare
  3. 51 Lithuania 8,370 ha compare
  4. 53 El Salvador 6,698 ha compare
  5. 54 Nepal 6,285 ha compare
  6. 55 Turkmenistan 6,122 ha compare

See the full ranking of 130 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is apples — area harvested in Peru?
Apples — area harvested in Peru was 6,864 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — area harvested recorded in Peru?
The highest recorded value was 13,291 ha in 1987.
What is the lowest apples — area harvested recorded in Peru?
The lowest recorded value was 4,683 ha in 1966.
How does Peru rank for apples — area harvested?
Peru ranks 52nd out of 96 countries with data for 2024.
Is apples — area harvested rising or falling in Peru?
Over the last ten years it is down 29.0%. The long-run trend across the full record is rising.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Area harvested. Statizoid updates them automatically from the source API.

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Apples — Area harvested in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/apples-area-harvested/peru/

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About this data

Indicator
Apples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,462 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.