Apples and products — Stock Variation in Austria

Austria: Apples and products — Stock Variation was -4 1000 t in 2023. ◆ Volatile

Latest (2023)
-4 1000 t
Change on year
down 102.8%
World rank
163rd
of 182 countries
All-time high
168 1000 t
in 2018
All-time low
-65 1000 t
in 2012
Years of data
14
2010–2023

Apples and products — Stock Variation in Austria, 2010–2023

-500501001502010201620232010: -47 1000 t2011: -32 1000 t2012: -65 1000 t2013: -30 1000 t2014: -4 1000 t2015: -14 1000 t2016: -64 1000 t2017: -13 1000 t2018: 168 1000 t2019: -54 1000 t2020: -15 1000 t2021: 94 1000 t2022: 141 1000 t2023: -4 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Austria recorded -4 1000 t for apples and products — stock variation in 2023.

The figure is down 102.8% on the previous year and up 86.7% over ten years.

Over the whole period, apples and products — stock variation in Austria peaked at 168 1000 t in 2018 and was at its lowest, -65 1000 t, in 2012.

Austria ranks 163rd of 182 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -15.5 1000 t -65 1000 t 168 1000 t 10
2020s 54 1000 t -15 1000 t 141 1000 t 4

Countries ranked near Austria

  1. 163 Australia -4 1000 t compare
  2. 163 Guatemala -4 1000 t compare
  3. 166 Georgia -5 1000 t compare
  4. 166 Nigeria -5 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is apples and products — stock variation in Austria?
Apples and products — stock variation in Austria was -4 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest apples and products — stock variation recorded in Austria?
The highest recorded value was 168 1000 t in 2018.
What is the lowest apples and products — stock variation recorded in Austria?
The lowest recorded value was -65 1000 t in 2012.
How does Austria rank for apples and products — stock variation?
Austria ranks 163rd out of 182 countries with data for 2023.
Is apples and products — stock variation rising or falling in Austria?
Over the last ten years it is up 86.7%. The long-run trend across the full record is volatile.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Stock Variation. Statizoid updates them automatically from the source API.

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Apples and products — Stock Variation in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/apples-and-products-stock-variation/austria/

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About this data

Indicator
Apples and products — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,881 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.