Apples and products — Food supply quantity in Southern Africa

Southern Africa: Apples and products — Food supply quantity was 7.35 kg/cap in 2023. ◆ Volatile

Latest (2023)
7.35 kg/cap
Change on year
down 39.4%
Rank
17th
of 29 groups
All-time high
20.33 kg/cap
in 2021
All-time low
4.37 kg/cap
in 2018
Years of data
14
2010–2023

Apples and products — Food supply quantity in Southern Africa, 2010–2023

51015202010201620232010: 6.1 kg/cap2011: 6.8 kg/cap2012: 6.2 kg/cap2013: 6.2 kg/cap2014: 5.8 kg/cap2015: 5.4 kg/cap2016: 5.8 kg/cap2017: 5.5 kg/cap2018: 4.4 kg/cap2019: 4.9 kg/cap2020: 4.5 kg/cap2021: 20.3 kg/cap2022: 12.1 kg/cap2023: 7.3 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

In 2023, apples and products — food supply quantity in Southern Africa stood at 7.35 kg/cap.

Compared with earlier readings it is down 39.4% on the previous year and up 19.1% over ten years.

Over the whole period, apples and products — food supply quantity in Southern Africa peaked at 20.33 kg/cap in 2021 and was at its lowest, 4.37 kg/cap, in 2018.

That places Southern Africa 17th out of 29 groups with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Apples and products — Food supply quantity in Southern Africa, year by year

Annual values for Apples and products — Food supply quantity (kg/capita/yr) in Southern Africa, 2010 to 2023.
Year kg/cap Change
2010 6.14 kg/cap
2011 6.75 kg/cap +9.9%
2012 6.15 kg/cap -8.9%
2013 6.17 kg/cap +0.3%
2014 5.84 kg/cap -5.3%
2015 5.4 kg/cap -7.5%
2016 5.83 kg/cap +8.0%
2017 5.49 kg/cap -5.8%
2018 4.37 kg/cap -20.4%
2019 4.89 kg/cap +11.9%
2020 4.49 kg/cap -8.2%
2021 20.33 kg/cap +352.8%
2022 12.12 kg/cap -40.4%
2023 7.35 kg/cap -39.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 5.7 kg/cap 4.37 kg/cap 6.75 kg/cap 10
2020s 11.07 kg/cap 4.49 kg/cap 20.33 kg/cap 4

Countries ranked near Southern Africa

  1. 14 Lao People's Democratic Republic 0.96 kg/cap compare
  2. 14 Norway 24.37 kg/cap compare
  3. 15 Cabo Verde 10.88 kg/cap compare
  4. 15 Denmark 24.31 kg/cap compare
  5. 15 Venezuela (Bolivarian Republic of) 0.78 kg/cap compare
  6. 16 Portugal 24.04 kg/cap compare
  7. 17 Micronesia (Federated States of) 0.2 kg/cap compare
  8. 17 Luxembourg 23.54 kg/cap compare
  9. 18 Chile 22.86 kg/cap compare
  10. 19 Serbia 22.02 kg/cap compare
  11. 19 United Republic of Tanzania 0.08 kg/cap compare
  12. 20 New Zealand 21.59 kg/cap compare
  13. 20 Democratic Republic of the Congo 0.07 kg/cap compare

See the full ranking of 213 places →

More agriculture & rural data for Southern Africa

All data for Southern Africa →

Frequently asked questions

What is apples and products — food supply quantity in Southern Africa?
Apples and products — food supply quantity in Southern Africa was 7.35 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest apples and products — food supply quantity recorded in Southern Africa?
The highest recorded value was 20.33 kg/cap in 2021.
What is the lowest apples and products — food supply quantity recorded in Southern Africa?
The lowest recorded value was 4.37 kg/cap in 2018.
How does Southern Africa rank for apples and products — food supply quantity?
Southern Africa ranks 17th out of 29 groups with data for 2023.
Is apples and products — food supply quantity rising or falling in Southern Africa?
Over the last ten years it is up 19.1%. The long-run trend across the full record is volatile.
Where does this Southern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Apples and products — Food supply quantity in Southern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/apples-and-products-food-supply-quantity-kg-capita-yr/southern-africa/

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About this data

Indicator
Apples and products — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.