Apples and products — Food supply quantity in Bahrain

Bahrain: Apples and products — Food supply quantity was 10.56 kg/cap in 2023. ▼ Falling

Latest (2023)
10.56 kg/cap
Change on year
down 27.8%
World rank
59th
of 164 countries
All-time high
18.89 kg/cap
in 2021
All-time low
10.56 kg/cap
in 2023
Years of data
5
2019–2023

Apples and products — Food supply quantity in Bahrain, 2019–2023

051015202019202120232019: 16.7 kg/cap2020: 16.9 kg/cap2021: 18.9 kg/cap2022: 14.6 kg/cap2023: 10.6 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

In 2023, apples and products — food supply quantity in Bahrain stood at 10.56 kg/cap. That is the lowest value across all 5 years on record.

That represents a change of down 27.8% on the previous year and down 36.8% over five years.

Bahrain ranks 59th of 164 countries on this measure, in the middle of the range.

Apples and products — Food supply quantity in Bahrain, year by year

Annual values for Apples and products — Food supply quantity (kg/capita/yr) in Bahrain, 2019 to 2023.
Year kg/cap Change
2019 16.7 kg/cap
2020 16.89 kg/cap +1.1%
2021 18.89 kg/cap +11.8%
2022 14.62 kg/cap -22.6%
2023 10.56 kg/cap -27.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 16.7 kg/cap 16.7 kg/cap 16.7 kg/cap 1
2020s 15.24 kg/cap 10.56 kg/cap 18.89 kg/cap 4

Countries ranked near Bahrain

  1. 56 Panama 11.03 kg/cap compare
  2. 57 Belgium 10.88 kg/cap compare
  3. 58 Montenegro 10.77 kg/cap compare
  4. 60 Malta 10.13 kg/cap compare
  5. 61 Nicaragua 9.94 kg/cap compare
  6. 62 French Polynesia 9.84 kg/cap compare

See the full ranking of 213 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is apples and products — food supply quantity in Bahrain?
Apples and products — food supply quantity in Bahrain was 10.56 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest apples and products — food supply quantity recorded in Bahrain?
The highest recorded value was 18.89 kg/cap in 2021.
What is the lowest apples and products — food supply quantity recorded in Bahrain?
The lowest recorded value was 10.56 kg/cap in 2023.
How does Bahrain rank for apples and products — food supply quantity?
Bahrain ranks 59th out of 164 countries with data for 2023.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Apples and products — Food supply quantity in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/apples-and-products-food-supply-quantity-kg-capita-yr/bahrain/

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About this data

Indicator
Apples and products — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.