Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Guatemala
Guatemala: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 2,211 kg/ha in 2024. ▲ Rising
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Guatemala, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Guatemala is 2,211 kg/ha, measured in 2024.
That represents a change of up 0.7% on the previous year and up 10.5% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Guatemala peaked at 2,223 kg/ha in 2021 and was at its lowest, 597.8 kg/ha, in 1990.
That places Guatemala 3rd out of 40 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 40 years of available data.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Guatemala, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 658.2 kg/ha | — |
| 1986 | 670.9 kg/ha | +1.9% |
| 1987 | 670.9 kg/ha | +0.0% |
| 1988 | 670.9 kg/ha | +0.0% |
| 1989 | 683.5 kg/ha | +1.9% |
| 1990 | 597.8 kg/ha | -12.5% |
| 1991 | 1,382 kg/ha | +131.2% |
| 1992 | 1,400 kg/ha | +1.3% |
| 1993 | 1,417 kg/ha | +1.2% |
| 1994 | 1,435 kg/ha | +1.2% |
| 1995 | 1,452 kg/ha | +1.2% |
| 1996 | 1,470 kg/ha | +1.2% |
| 1997 | 1,487 kg/ha | +1.2% |
| 1998 | 1,504 kg/ha | +1.2% |
| 1999 | 1,522 kg/ha | +1.2% |
| 2000 | 1,539 kg/ha | +1.1% |
| 2001 | 1,557 kg/ha | +1.1% |
| 2002 | 1,574 kg/ha | +1.1% |
| 2003 | 1,592 kg/ha | +1.1% |
| 2004 | 1,618 kg/ha | +1.6% |
| 2005 | 1,652 kg/ha | +2.1% |
| 2006 | 1,687 kg/ha | +2.1% |
| 2007 | 1,722 kg/ha | +2.1% |
| 2008 | 1,756 kg/ha | +2.0% |
| 2009 | 1,791 kg/ha | +2.0% |
| 2010 | 1,821 kg/ha | +1.7% |
| 2011 | 1,872 kg/ha | +2.8% |
| 2012 | 1,909 kg/ha | +2.0% |
| 2013 | 1,909 kg/ha | +0.0% |
| 2014 | 2,000 kg/ha | +4.8% |
| 2015 | 2,022 kg/ha | +1.1% |
| 2016 | 2,044 kg/ha | +1.1% |
| 2017 | 2,079 kg/ha | +1.7% |
| 2018 | 2,115 kg/ha | +1.7% |
| 2019 | 2,149 kg/ha | +1.6% |
| 2020 | 2,186 kg/ha | +1.7% |
| 2021 | 2,223 kg/ha | +1.7% |
| 2022 | 2,178 kg/ha | -2.0% |
| 2023 | 2,195 kg/ha | +0.8% |
| 2024 | 2,211 kg/ha | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 670.88 kg/ha | 658.2 kg/ha | 683.5 kg/ha | 5 |
| 1990s | 1,367 kg/ha | 597.8 kg/ha | 1,522 kg/ha | 10 |
| 2000s | 1,649 kg/ha | 1,539 kg/ha | 1,791 kg/ha | 10 |
| 2010s | 1,992 kg/ha | 1,821 kg/ha | 2,149 kg/ha | 10 |
| 2020s | 2,198 kg/ha | 2,178 kg/ha | 2,223 kg/ha | 5 |
Countries ranked near Guatemala
- 1 Iran (Islamic Republic of) 8,733 kg/ha compare
- 1 Mexico 13,967 kg/ha compare
- 2 Kenya 10,591 kg/ha compare
- 2 United Republic of Tanzania 1,008 kg/ha compare
- 4 Lebanon 1,800 kg/ha compare
- 4 Syrian Arab Republic 889.6 kg/ha compare
- 5 Bhutan 1,688 kg/ha compare
- 6 Hungary 1,609 kg/ha compare
- 6 Viet Nam 725.2 kg/ha compare
More agriculture & rural data for Guatemala
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.437 units per person (2025)
- Share of GDP from agriculture 9.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.6% (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Guatemala?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Guatemala was 2,211 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Guatemala?
- The highest recorded value was 2,223 kg/ha in 2021.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Guatemala?
- The lowest recorded value was 597.8 kg/ha in 1990.
- How does Guatemala rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- Guatemala ranks 3rd out of 40 countries with data for 2024.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Guatemala?
- Over the last ten years it is up 10.5%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.