Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Ecuador

Ecuador: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 38 1000 USD in 2024. ◆ Volatile

Latest (2024)
38 1000 USD
Change on year
unchanged
World rank
24th
of 29 countries
All-time high
189 1000 USD
in 1991
All-time low
14 1000 USD
in 2000
Years of data
34
1991–2024

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Ecuador, 1991–2024

0501001502001991200720241991: 189 1000 USD1992: 17 1000 USD1993: 80 1000 USD1994: 93 1000 USD1995: 19 1000 USD1996: 21 1000 USD1997: 21 1000 USD1998: 21 1000 USD1999: 15 1000 USD2000: 14 1000 USD2001: 16 1000 USD2002: 25 1000 USD2003: 26 1000 USD2004: 22 1000 USD2005: 27 1000 USD2006: 33 1000 USD2007: 42 1000 USD2008: 34 1000 USD2009: 32 1000 USD2010: 49 1000 USD2011: 41 1000 USD2012: 38 1000 USD2013: 41 1000 USD2014: 37 1000 USD2015: 40 1000 USD2016: 41 1000 USD2017: 26 1000 USD2018: 33 1000 USD2019: 39 1000 USD2020: 40 1000 USD2021: 42 1000 USD2022: 38 1000 USD2023: 38 1000 USD2024: 38 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Ecuador is 38 1000 USD, measured in 2024.

The figure is up 2.7% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Ecuador peaked at 189 1000 USD in 1991 and was at its lowest, 14 1000 USD, in 2000.

That places Ecuador 24th out of 29 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Ecuador, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Value (current thousand US$) in Ecuador, 1991 to 2024.
Year 1000 USD Change
1991 189 1000 USD
1992 17 1000 USD -91.0%
1993 80 1000 USD +370.6%
1994 93 1000 USD +16.2%
1995 19 1000 USD -79.6%
1996 21 1000 USD +10.5%
1997 21 1000 USD +0.0%
1998 21 1000 USD +0.0%
1999 15 1000 USD -28.6%
2000 14 1000 USD -6.7%
2001 16 1000 USD +14.3%
2002 25 1000 USD +56.2%
2003 26 1000 USD +4.0%
2004 22 1000 USD -15.4%
2005 27 1000 USD +22.7%
2006 33 1000 USD +22.2%
2007 42 1000 USD +27.3%
2008 34 1000 USD -19.0%
2009 32 1000 USD -5.9%
2010 49 1000 USD +53.1%
2011 41 1000 USD -16.3%
2012 38 1000 USD -7.3%
2013 41 1000 USD +7.9%
2014 37 1000 USD -9.8%
2015 40 1000 USD +8.1%
2016 41 1000 USD +2.5%
2017 26 1000 USD -36.6%
2018 33 1000 USD +26.9%
2019 39 1000 USD +18.2%
2020 40 1000 USD +2.6%
2021 42 1000 USD +5.0%
2022 38 1000 USD -9.5%
2023 38 1000 USD +0.0%
2024 38 1000 USD +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 52.89 1000 USD 15 1000 USD 189 1000 USD 9
2000s 27.1 1000 USD 14 1000 USD 42 1000 USD 10
2010s 38.5 1000 USD 26 1000 USD 49 1000 USD 10
2020s 39.2 1000 USD 38 1000 USD 42 1000 USD 5

Countries ranked near Ecuador

  1. 21 Netherlands (Kingdom of the) 336 1000 USD compare
  2. 22 Peru 257 1000 USD compare
  3. 23 Madagascar 100 1000 USD compare
  4. 25 Denmark 33 1000 USD compare
  5. 26 Argentina 21 1000 USD compare
  6. 27 Georgia 16 1000 USD compare

See the full ranking of 56 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Ecuador?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Ecuador was 38 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Ecuador?
The highest recorded value was 189 1000 USD in 1991.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Ecuador?
The lowest recorded value was 14 1000 USD in 2000.
How does Ecuador rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Ecuador ranks 24th out of 29 countries with data for 2024.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Ecuador?
Over the last ten years it is up 2.7%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-gross-production-5/ecuador/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
56 places, 1,693 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.