Animal Products — Protein supply quantity in Syrian Arab Republic
Syrian Arab Republic: Animal Products — Protein supply quantity was 18.09 g/cap/d in 2023. ▼ Falling
Animal Products — Protein supply quantity in Syrian Arab Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Syrian Arab Republic recorded 18.09 g/cap/d for animal products — protein supply quantity in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 0.1% on the previous year and down 16.5% over ten years.
Over the whole period, animal products — protein supply quantity in Syrian Arab Republic peaked at 22.91 g/cap/d in 2014 and was at its lowest, 18.09 g/cap/d, in 2023.
That places Syrian Arab Republic 15th out of 20 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Animal Products — Protein supply quantity in Syrian Arab Republic, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 20.49 g/cap/d | — |
| 2011 | 22.44 g/cap/d | +9.5% |
| 2012 | 21.51 g/cap/d | -4.1% |
| 2013 | 21.67 g/cap/d | +0.7% |
| 2014 | 22.91 g/cap/d | +5.7% |
| 2015 | 22.53 g/cap/d | -1.7% |
| 2016 | 22.32 g/cap/d | -0.9% |
| 2017 | 20.86 g/cap/d | -6.5% |
| 2018 | 19.93 g/cap/d | -4.5% |
| 2019 | 19.7 g/cap/d | -1.2% |
| 2020 | 21.22 g/cap/d | +7.7% |
| 2021 | 19.81 g/cap/d | -6.6% |
| 2022 | 18.11 g/cap/d | -8.6% |
| 2023 | 18.09 g/cap/d | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 21.44 g/cap/d | 19.7 g/cap/d | 22.91 g/cap/d | 10 |
| 2020s | 19.31 g/cap/d | 18.09 g/cap/d | 21.22 g/cap/d | 4 |
Countries ranked near Syrian Arab Republic
- 12 Australia 80.94 g/cap/d compare
- 13 Luxembourg 79.75 g/cap/d compare
- 14 Israel 79.59 g/cap/d compare
- 14 Timor-Leste 23.72 g/cap/d compare
- 15 China, Macao SAR 79.13 g/cap/d compare
- 16 Spain 78.39 g/cap/d compare
- 17 Finland 77.63 g/cap/d compare
- 18 Cabo Verde 33.59 g/cap/d compare
- 18 Australia and New Zealand 76.43 g/cap/d compare
More agriculture & rural data for Syrian Arab Republic
- Vegetables Primary — Production, annual growth rate 12.83 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -4.46 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 8.43 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -1.84 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.83 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.6763 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -82.03 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 63.28 % change on previous year (2024)
Frequently asked questions
- What is animal products — protein supply quantity in Syrian Arab Republic?
- Animal products — protein supply quantity in Syrian Arab Republic was 18.09 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest animal products — protein supply quantity recorded in Syrian Arab Republic?
- The highest recorded value was 22.91 g/cap/d in 2014.
- What is the lowest animal products — protein supply quantity recorded in Syrian Arab Republic?
- The lowest recorded value was 18.09 g/cap/d in 2023.
- How does Syrian Arab Republic rank for animal products — protein supply quantity?
- Syrian Arab Republic ranks 15th out of 20 groups with data for 2023.
- Is animal products — protein supply quantity rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 16.5%. The long-run trend across the full record is falling.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal Products — Protein supply quantity (g/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.