Animal Products — Fat supply quantity in Sweden

Sweden: Animal Products — Fat supply quantity was 258,078 t in 2023. ▬ Flat

Latest (2023)
258,078 t
Change on year
up 0.4%
World rank
48th
of 164 countries
All-time high
288,019 t
in 2016
All-time low
253,420 t
in 2010
Years of data
14
2010–2023

Animal Products — Fat supply quantity in Sweden, 2010–2023

0100.0k200.0k300.0k2010201620232010: 253.4k t2011: 261.5k t2012: 267.7k t2013: 259.8k t2014: 277.5k t2015: 286.1k t2016: 288.0k t2017: 280.9k t2018: 270.6k t2019: 270.1k t2020: 267.3k t2021: 262.3k t2022: 257.1k t2023: 258.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, animal products — fat supply quantity in Sweden stood at 258,078 t.

That represents a change of up 0.4% on the previous year and down 0.7% over ten years.

Over the whole period, animal products — fat supply quantity in Sweden peaked at 288,019 t in 2016 and was at its lowest, 253,420 t, in 2010.

That places Sweden 48th out of 164 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 271,581 t 253,420 t 288,019 t 10
2020s 261,215 t 257,119 t 267,339 t 4

Countries ranked near Sweden

  1. 45 Ecuador 265,779 t compare
  2. 46 Hungary 262,007 t compare
  3. 47 Morocco 258,359 t compare
  4. 49 Belarus 257,854 t compare
  5. 50 Switzerland 257,350 t compare
  6. 51 Denmark 249,560 t compare

See the full ranking of 213 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is animal products — fat supply quantity in Sweden?
Animal products — fat supply quantity in Sweden was 258,078 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest animal products — fat supply quantity recorded in Sweden?
The highest recorded value was 288,019 t in 2016.
What is the lowest animal products — fat supply quantity recorded in Sweden?
The lowest recorded value was 253,420 t in 2010.
How does Sweden rank for animal products — fat supply quantity?
Sweden ranks 48th out of 164 countries with data for 2023.
Is animal products — fat supply quantity rising or falling in Sweden?
Over the last ten years it is down 0.7%. The long-run trend across the full record is flat.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal Products — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Animal Products — Fat supply quantity in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/animal-products-fat-supply-quantity-t/sweden/

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About this data

Indicator
Animal Products — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.