Animal fats — Food in Iran (Islamic Republic of)
Iran (Islamic Republic of): Animal fats — Food was 229 1000 t in 2023. ▼ Falling
Animal fats — Food in Iran (Islamic Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for animal fats — food in Iran (Islamic Republic of) is 229 1000 t, measured in 2023.
The figure is up 16.8% on the previous year and down 11.2% over ten years.
Over the whole period, animal fats — food in Iran (Islamic Republic of) peaked at 275 1000 t in 2014 and was at its lowest, 186 1000 t, in 2015.
That places Iran (Islamic Republic of) 4th out of 20 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Animal fats — Food in Iran (Islamic Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 251 1000 t | — |
| 2011 | 251 1000 t | +0.0% |
| 2012 | 263 1000 t | +4.8% |
| 2013 | 258 1000 t | -1.9% |
| 2014 | 275 1000 t | +6.6% |
| 2015 | 186 1000 t | -32.4% |
| 2016 | 218 1000 t | +17.2% |
| 2017 | 257 1000 t | +17.9% |
| 2018 | 235 1000 t | -8.6% |
| 2019 | 222 1000 t | -5.5% |
| 2020 | 238 1000 t | +7.2% |
| 2021 | 247 1000 t | +3.8% |
| 2022 | 196 1000 t | -20.6% |
| 2023 | 229 1000 t | +16.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 241.6 1000 t | 186 1000 t | 275 1000 t | 10 |
| 2020s | 227.5 1000 t | 196 1000 t | 247 1000 t | 4 |
Countries ranked near Iran (Islamic Republic of)
- 1 India 5,538 1000 t compare
- 2 China 2,542 1000 t compare
- 3 Viet Nam 268 1000 t compare
- 3 China, mainland 2,392 1000 t compare
- 4 Pakistan 1,505 1000 t compare
- 5 Türkiye 169 1000 t compare
- 5 Germany 1,372 1000 t compare
- 6 France 1,301 1000 t compare
- 6 United Republic of Tanzania 81 1000 t compare
- 7 Brazil 1,149 1000 t compare
More agriculture & rural data for Iran (Islamic Republic of)
- Roots and Tubers, Total — Yield, annual growth rate 5.23 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.36 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 1.85 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -5.26 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 24.98 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -100 % change on previous year (1980)
- Pulses, Total — Yield, annual growth rate 3.68 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1.44 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 1.19 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.24 % change on previous year (2024)
Frequently asked questions
- What is animal fats — food in Iran (Islamic Republic of)?
- Animal fats — food in Iran (Islamic Republic of) was 229 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest animal fats — food recorded in Iran (Islamic Republic of)?
- The highest recorded value was 275 1000 t in 2014.
- What is the lowest animal fats — food recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 186 1000 t in 2015.
- How does Iran (Islamic Republic of) rank for animal fats — food?
- Iran (Islamic Republic of) ranks 4th out of 20 countries with data for 2023.
- Is animal fats — food rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is down 11.2%. The long-run trend across the full record is falling.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal fats — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.