Animal fats — Food supply in Uzbekistan
Uzbekistan: Animal fats — Food supply was 1.15 million million Kcal in 2023. ▲ Rising
Animal fats — Food supply in Uzbekistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, animal fats — food supply in Uzbekistan stood at 1.15 million million Kcal.
That represents a change of down 18.5% on the previous year and up 50.9% over ten years.
Over the whole period, animal fats — food supply in Uzbekistan peaked at 1.41 million million Kcal in 2022 and was at its lowest, 618,451 million Kcal, in 2010.
That places Uzbekistan 22nd out of 164 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Animal fats — Food supply in Uzbekistan, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 618,451 million Kcal | — |
| 2011 | 718,581 million Kcal | +16.2% |
| 2012 | 747,859 million Kcal | +4.1% |
| 2013 | 758,966 million Kcal | +1.5% |
| 2014 | 828,673 million Kcal | +9.2% |
| 2015 | 861,842 million Kcal | +4.0% |
| 2016 | 908,229 million Kcal | +5.4% |
| 2017 | 851,829 million Kcal | -6.2% |
| 2018 | 878,920 million Kcal | +3.2% |
| 2019 | 864,128 million Kcal | -1.7% |
| 2020 | 892,468 million Kcal | +3.3% |
| 2021 | 1.23 million million Kcal | +37.8% |
| 2022 | 1.41 million million Kcal | +14.3% |
| 2023 | 1.15 million million Kcal | -18.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 803,748 million Kcal | 618,451 million Kcal | 908,229 million Kcal | 10 |
| 2020s | 1.17 million million Kcal | 892,468 million Kcal | 1.41 million million Kcal | 4 |
Countries ranked near Uzbekistan
- 19 Micronesia 2,502 million Kcal compare
- 19 Republic of Korea 1.48 million million Kcal compare
- 20 Micronesia (Federated States of) 594.21 million Kcal compare
- 20 Australia and New Zealand 1.38 million million Kcal compare
- 21 Spain 1.32 million million Kcal compare
- 23 Czechia 1.14 million million Kcal compare
- 24 Australia 995,312 million Kcal compare
- 25 Egypt 985,454 million Kcal compare
More agriculture & rural data for Uzbekistan
- Agriculture, forestry, and fishing, value added (current US$), annual 13.17 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1656 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 657.13 current US$ per person (2025)
- Rural population, annual growth rate 1.86 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4898 units per person (2025)
- Share of GDP from agriculture 16.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.6% (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is animal fats — food supply in Uzbekistan?
- Animal fats — food supply in Uzbekistan was 1.15 million million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest animal fats — food supply recorded in Uzbekistan?
- The highest recorded value was 1.41 million million Kcal in 2022.
- What is the lowest animal fats — food supply recorded in Uzbekistan?
- The lowest recorded value was 618,451 million Kcal in 2010.
- How does Uzbekistan rank for animal fats — food supply?
- Uzbekistan ranks 22nd out of 164 countries with data for 2023.
- Is animal fats — food supply rising or falling in Uzbekistan?
- Over the last ten years it is up 50.9%. The long-run trend across the full record is rising.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal fats — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.