Animal fats — Food supply in Kazakhstan

Kazakhstan: Animal fats — Food supply was 58.23 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
58.23 kcal/cap/d
Change on year
up 15.1%
World rank
73rd
of 164 countries
All-time high
58.23 kcal/cap/d
in 2023
All-time low
39.28 kcal/cap/d
in 2018
Years of data
14
2010–2023

Animal fats — Food supply in Kazakhstan, 2010–2023

02040602010201620232010: 41.5 kcal/cap/d2011: 45.8 kcal/cap/d2012: 40.7 kcal/cap/d2013: 44.5 kcal/cap/d2014: 53 kcal/cap/d2015: 45.2 kcal/cap/d2016: 46.8 kcal/cap/d2017: 42 kcal/cap/d2018: 39.3 kcal/cap/d2019: 42.1 kcal/cap/d2020: 55.7 kcal/cap/d2021: 48.5 kcal/cap/d2022: 50.6 kcal/cap/d2023: 58.2 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, animal fats — food supply in Kazakhstan stood at 58.23 kcal/cap/d. That is the highest value across all 14 years on record.

The figure is up 15.1% on the previous year and up 30.7% over ten years.

Over the whole period, animal fats — food supply in Kazakhstan peaked at 58.23 kcal/cap/d in 2023 and was at its lowest, 39.28 kcal/cap/d, in 2018.

That places Kazakhstan 73rd out of 164 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Animal fats — Food supply in Kazakhstan, year by year

Annual values for Animal fats — Food supply (kcal/capita/day) in Kazakhstan, 2010 to 2023.
Year kcal/cap/d Change
2010 41.47 kcal/cap/d
2011 45.81 kcal/cap/d +10.5%
2012 40.7 kcal/cap/d -11.2%
2013 44.54 kcal/cap/d +9.4%
2014 52.98 kcal/cap/d +18.9%
2015 45.22 kcal/cap/d -14.6%
2016 46.81 kcal/cap/d +3.5%
2017 42.03 kcal/cap/d -10.2%
2018 39.28 kcal/cap/d -6.5%
2019 42.13 kcal/cap/d +7.3%
2020 55.72 kcal/cap/d +32.3%
2021 48.51 kcal/cap/d -12.9%
2022 50.58 kcal/cap/d +4.3%
2023 58.23 kcal/cap/d +15.1%

Kazakhstan compared with similar countries

  • Kazakhstan's 58.23 kcal/cap/d is above the median for upper middle income countries, which is 49.98 kcal/cap/d, 1.2× the median. (50 countries reporting)
  • Kazakhstan's 58.23 kcal/cap/d is below the median for Europe & Central Asia, which is 151.18 kcal/cap/d, 39% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 44.1 kcal/cap/d 39.28 kcal/cap/d 52.98 kcal/cap/d 10
2020s 53.26 kcal/cap/d 48.51 kcal/cap/d 58.23 kcal/cap/d 4

Countries ranked near Kazakhstan

  1. 70 Seychelles 59.11 kcal/cap/d compare
  2. 71 Nepal 58.77 kcal/cap/d compare
  3. 72 Guatemala 58.34 kcal/cap/d compare
  4. 74 Marshall Islands 57.41 kcal/cap/d compare
  5. 75 Trinidad and Tobago 57.24 kcal/cap/d compare
  6. 76 Ukraine 57.01 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is animal fats — food supply in Kazakhstan?
Animal fats — food supply in Kazakhstan was 58.23 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest animal fats — food supply recorded in Kazakhstan?
The highest recorded value was 58.23 kcal/cap/d in 2023.
What is the lowest animal fats — food supply recorded in Kazakhstan?
The lowest recorded value was 39.28 kcal/cap/d in 2018.
How does Kazakhstan rank for animal fats — food supply?
Kazakhstan ranks 73rd out of 164 countries with data for 2023.
Is animal fats — food supply rising or falling in Kazakhstan?
Over the last ten years it is up 30.7%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal fats — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Animal fats — Food supply in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/animal-fats-food-supply-kcal-capita-day/kazakhstan/

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About this data

Indicator
Animal fats — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.