Almonds, in shell — Yield in Western Africa

Western Africa: Almonds, in shell — Yield was 572.5 kg/ha in 2024. ▲ Rising

Latest (2024)
572.5 kg/ha
Change on year
down 0.1%
Rank
25th
of 25 groups
All-time high
585.2 kg/ha
in 2013
All-time low
496.6 kg/ha
in 1991
Years of data
35
1990–2024

Almonds, in shell — Yield in Western Africa, 1990–2024

02004006001990200720241990: 500 kg/ha1991: 496.6 kg/ha1992: 497.3 kg/ha1993: 497.9 kg/ha1994: 500 kg/ha1995: 510.2 kg/ha1996: 510.8 kg/ha1997: 511 kg/ha1998: 512.7 kg/ha1999: 514.5 kg/ha2000: 513 kg/ha2001: 515.9 kg/ha2002: 516.5 kg/ha2003: 523.4 kg/ha2004: 524.4 kg/ha2005: 533.5 kg/ha2006: 528.8 kg/ha2007: 533.9 kg/ha2008: 545.2 kg/ha2009: 561.8 kg/ha2010: 548.8 kg/ha2011: 560.2 kg/ha2012: 578.8 kg/ha2013: 585.2 kg/ha2014: 577.6 kg/ha2015: 578.2 kg/ha2016: 580.6 kg/ha2017: 566.1 kg/ha2018: 569.8 kg/ha2019: 571.9 kg/ha2020: 574.3 kg/ha2021: 571.9 kg/ha2022: 572.7 kg/ha2023: 573 kg/ha2024: 572.5 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, almonds, in shell — yield in Western Africa stood at 572.5 kg/ha.

Compared with earlier readings it is down 0.1% on the previous year and down 0.9% over ten years.

Over the whole period, almonds, in shell — yield in Western Africa peaked at 585.2 kg/ha in 2013 and was at its lowest, 496.6 kg/ha, in 1991.

That places Western Africa 25th out of 25 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 505.1 kg/ha 496.6 kg/ha 514.5 kg/ha 10
2000s 529.64 kg/ha 513 kg/ha 561.8 kg/ha 10
2010s 571.72 kg/ha 548.8 kg/ha 585.2 kg/ha 10
2020s 572.88 kg/ha 571.9 kg/ha 574.3 kg/ha 5

Countries ranked near Western Africa

  1. 22 Afghanistan 1,742 kg/ha compare
  2. 23 Greece 1,712 kg/ha compare
  3. 24 Eswatini 1,602 kg/ha compare
  4. 25 Ukraine 1,600 kg/ha compare
  5. 26 North Macedonia 1,571 kg/ha compare
  6. 27 Saudi Arabia 1,547 kg/ha compare
  7. 28 Yugoslav SFR 1,498 kg/ha

See the full ranking of 77 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is almonds, in shell — yield in Western Africa?
Almonds, in shell — yield in Western Africa was 572.5 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest almonds, in shell — yield recorded in Western Africa?
The highest recorded value was 585.2 kg/ha in 2013.
What is the lowest almonds, in shell — yield recorded in Western Africa?
The lowest recorded value was 496.6 kg/ha in 1991.
How does Western Africa rank for almonds, in shell — yield?
Western Africa ranks 25th out of 25 groups with data for 2024.
Is almonds, in shell — yield rising or falling in Western Africa?
Over the last ten years it is down 0.9%. The long-run trend across the full record is rising.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Almonds, in shell — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Almonds, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.