Almonds, in shell — Yield in Morocco

Morocco: Almonds, in shell — Yield was 664.4 kg/ha in 2024. ▲ Rising

Latest (2024)
664.4 kg/ha
Change on year
up 5.2%
World rank
42nd
of 52 countries
All-time high
842.1 kg/ha
in 2009
All-time low
167 kg/ha
in 1983
Years of data
45
1980–2024

Almonds, in shell — Yield in Morocco, 1980–2024

2004006008001980200220241980: 428.6 kg/ha1981: 668.5 kg/ha1982: 633.3 kg/ha1983: 167 kg/ha1984: 411.5 kg/ha1985: 324.5 kg/ha1986: 371.8 kg/ha1987: 329.5 kg/ha1988: 357.1 kg/ha1989: 535.1 kg/ha1990: 539.3 kg/ha1991: 630.6 kg/ha1992: 470.1 kg/ha1993: 401.7 kg/ha1994: 245.6 kg/ha1995: 357 kg/ha1996: 254 kg/ha1997: 384.4 kg/ha1998: 384.7 kg/ha1999: 584.9 kg/ha2000: 471.3 kg/ha2001: 593.8 kg/ha2002: 614.3 kg/ha2003: 538.6 kg/ha2004: 447.6 kg/ha2005: 499 kg/ha2006: 580.4 kg/ha2007: 561.3 kg/ha2008: 602.5 kg/ha2009: 842.1 kg/ha2010: 613.3 kg/ha2011: 657.7 kg/ha2012: 655.6 kg/ha2013: 599.9 kg/ha2014: 635 kg/ha2015: 610.7 kg/ha2016: 679.5 kg/ha2017: 684.3 kg/ha2018: 629.6 kg/ha2019: 536.1 kg/ha2020: 642.5 kg/ha2021: 772.8 kg/ha2022: 777 kg/ha2023: 631.3 kg/ha2024: 664.4 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Morocco recorded 664.4 kg/ha for almonds, in shell — yield in 2024.

Compared with earlier readings it is up 5.2% on the previous year and up 4.6% over ten years.

Over the whole period, almonds, in shell — yield in Morocco peaked at 842.1 kg/ha in 2009 and was at its lowest, 167 kg/ha, in 1983.

Morocco ranks 42nd of 52 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 45 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 422.69 kg/ha 167 kg/ha 668.5 kg/ha 10
1990s 425.23 kg/ha 245.6 kg/ha 630.6 kg/ha 10
2000s 575.09 kg/ha 447.6 kg/ha 842.1 kg/ha 10
2010s 630.17 kg/ha 536.1 kg/ha 684.3 kg/ha 10
2020s 697.6 kg/ha 631.3 kg/ha 777 kg/ha 5

Countries ranked near Morocco

  1. 39 Tajikistan 739.9 kg/ha compare
  2. 40 USSR 730.8 kg/ha compare
  3. 41 Turkmenistan 681.3 kg/ha compare
  4. 43 Bulgaria 619.6 kg/ha compare
  5. 44 Côte d'Ivoire 594.8 kg/ha compare
  6. 45 Libya 594.4 kg/ha compare

See the full ranking of 77 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is almonds, in shell — yield in Morocco?
Almonds, in shell — yield in Morocco was 664.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest almonds, in shell — yield recorded in Morocco?
The highest recorded value was 842.1 kg/ha in 2009.
What is the lowest almonds, in shell — yield recorded in Morocco?
The lowest recorded value was 167 kg/ha in 1983.
How does Morocco rank for almonds, in shell — yield?
Morocco ranks 42nd out of 52 countries with data for 2024.
Is almonds, in shell — yield rising or falling in Morocco?
Over the last ten years it is up 4.6%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Almonds, in shell — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Almonds, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.