Almonds, in shell — Gross Production Index Number in Croatia

Croatia: Almonds, in shell — Gross Production Index Number was 31.88 in 2017. ◆ Volatile

Latest (2017)
31.88
Change on year
down 73.8%
World rank
44th
of 44 countries
All-time high
1,733
in 1999
All-time low
31.88
in 2017
Years of data
26
1992–2017

Almonds, in shell — Gross Production Index Number in Croatia, 1992–2017

05001.0k1.5k1992200420171992: 676.31993: 822.11994: 1.1k1995: 918.31996: 1.0k1997: 1.1k1998: 1.1k1999: 1.7k2000: 1.2k2001: 1.1k2002: 1.1k2003: 677.92004: 570.22005: 406.12006: 296.92007: 280.12008: 340.22009: 780.32010: 74.72011: 74.72012: 82.62013: 38.72014: 36.12015: 142.22016: 121.82017: 31.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, almonds, in shell — gross production index number in Croatia stood at 31.88. That is the lowest value across all 26 years on record.

Compared with earlier readings it is down 73.8% on the previous year and down 88.6% over ten years.

Over the whole period, almonds, in shell — gross production index number in Croatia peaked at 1,733 in 1999 and was at its lowest, 31.88, in 2017.

That places Croatia 44th out of 44 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Almonds, in shell — Gross Production Index Number in Croatia, year by year

Annual values for Almonds, in shell — Gross Production Index Number (2014-2016 = 100) in Croatia, 1992 to 2017.
Year Value Change
1992 676.31
1993 822.13 +21.6%
1994 1,062 +29.1%
1995 918.29 -13.5%
1996 1,029 +12.1%
1997 1,063 +3.3%
1998 1,117 +5.2%
1999 1,733 +55.1%
2000 1,232 -28.9%
2001 1,122 -9.0%
2002 1,137 +1.4%
2003 677.87 -40.4%
2004 570.21 -15.9%
2005 406.1 -28.8%
2006 296.86 -26.9%
2007 280.14 -5.6%
2008 340.24 +21.5%
2009 780.31 +129.3%
2010 74.74 -90.4%
2011 74.74 +0.0%
2012 82.58 +10.5%
2013 38.68 -53.2%
2014 36.06 -6.8%
2015 142.16 +294.2%
2016 121.78 -14.3%
2017 31.88 -73.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,052 676.31 1,733 8
2000s 684.2 280.14 1,232 10
2010s 75.33 31.88 142.16 8

Countries ranked near Croatia

  1. 41 Jordan 60.5 compare
  2. 42 United Arab Emirates 40.12 compare
  3. 43 Lebanon 36.1 compare

See the full ranking of 74 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is almonds, in shell — gross production index number in Croatia?
Almonds, in shell — gross production index number in Croatia was 31.88 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest almonds, in shell — gross production index number recorded in Croatia?
The highest recorded value was 1,733 in 1999.
What is the lowest almonds, in shell — gross production index number recorded in Croatia?
The lowest recorded value was 31.88 in 2017.
How does Croatia rank for almonds, in shell — gross production index number?
Croatia ranks 44th out of 44 countries with data for 2017.
Is almonds, in shell — gross production index number rising or falling in Croatia?
Over the last ten years it is down 88.6%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Almonds, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Almonds, in shell — Gross Production Index Number in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/almonds-in-shell-gross-production-index-number-2014-2016-100/croatia/

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About this data

Indicator
Almonds, in shell — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 3,752 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.