All food groups — Zinc supply — Value in Trinidad and Tobago

Trinidad and Tobago: All food groups — Zinc supply — Value was 10.95 mg/cap/d in 2023. ▬ Flat

Latest (2023)
10.95 mg/cap/d
Change on year
down 0.3%
World rank
121st
of 163 countries
All-time high
12.06 mg/cap/d
in 2015
All-time low
10.95 mg/cap/d
in 2023
Years of data
14
2010–2023

All food groups — Zinc supply — Value in Trinidad and Tobago, 2010–2023

02.557.51012.52010201620232010: 11.1 mg/cap/d2011: 11.4 mg/cap/d2012: 11.6 mg/cap/d2013: 11.8 mg/cap/d2014: 11.9 mg/cap/d2015: 12.1 mg/cap/d2016: 11.6 mg/cap/d2017: 11.6 mg/cap/d2018: 11.7 mg/cap/d2019: 11.7 mg/cap/d2020: 11.3 mg/cap/d2021: 11.1 mg/cap/d2022: 11 mg/cap/d2023: 10.9 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Trinidad and Tobago recorded 10.95 mg/cap/d for all food groups — zinc supply — value in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 0.3% on the previous year and down 7.6% over ten years.

Over the whole period, all food groups — zinc supply — value in Trinidad and Tobago peaked at 12.06 mg/cap/d in 2015 and was at its lowest, 10.95 mg/cap/d, in 2023.

That places Trinidad and Tobago 121st out of 163 countries with data for 2023, putting it in the middle of the range.

All food groups — Zinc supply — Value in Trinidad and Tobago, year by year

Annual values for All food groups — Zinc supply — Value in Trinidad and Tobago, 2010 to 2023.
Year mg/cap/d Change
2010 11.08 mg/cap/d
2011 11.43 mg/cap/d +3.2%
2012 11.58 mg/cap/d +1.3%
2013 11.85 mg/cap/d +2.3%
2014 11.93 mg/cap/d +0.7%
2015 12.06 mg/cap/d +1.1%
2016 11.55 mg/cap/d -4.2%
2017 11.56 mg/cap/d +0.1%
2018 11.67 mg/cap/d +1.0%
2019 11.74 mg/cap/d +0.6%
2020 11.35 mg/cap/d -3.3%
2021 11.08 mg/cap/d -2.4%
2022 10.98 mg/cap/d -0.9%
2023 10.95 mg/cap/d -0.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 11.64 mg/cap/d 11.08 mg/cap/d 12.06 mg/cap/d 10
2020s 11.09 mg/cap/d 10.95 mg/cap/d 11.35 mg/cap/d 4

Countries ranked near Trinidad and Tobago

  1. 118 Jamaica 11.08 mg/cap/d compare
  2. 119 Belize 11.07 mg/cap/d compare
  3. 119 Philippines 11.07 mg/cap/d compare
  4. 122 Saint Lucia 10.76 mg/cap/d compare
  5. 123 Bangladesh 10.67 mg/cap/d compare
  6. 123 Vanuatu 10.67 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is all food groups — zinc supply — value in Trinidad and Tobago?
All food groups — zinc supply — value in Trinidad and Tobago was 10.95 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — zinc supply — value recorded in Trinidad and Tobago?
The highest recorded value was 12.06 mg/cap/d in 2015.
What is the lowest all food groups — zinc supply — value recorded in Trinidad and Tobago?
The lowest recorded value was 10.95 mg/cap/d in 2023.
How does Trinidad and Tobago rank for all food groups — zinc supply — value?
Trinidad and Tobago ranks 121st out of 163 countries with data for 2023.
Is all food groups — zinc supply — value rising or falling in Trinidad and Tobago?
Over the last ten years it is down 7.6%. The long-run trend across the full record is flat.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Zinc supply — Value. Statizoid updates them automatically from the source API.

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All food groups — Zinc supply — Value in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-zinc-supply-value/trinidad-and-tobago/

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About this data

Indicator
All food groups — Zinc supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.