All food groups — Vitamin C supply — Value in Belize
Belize: All food groups — Vitamin C supply — Value was 69 mg/cap/d in 2023. ▼ Falling
All food groups — Vitamin C supply — Value in Belize, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, all food groups — vitamin c supply — value in Belize stood at 69 mg/cap/d.
The figure is up 11.3% on the previous year and down 50.7% over ten years.
Over the whole period, all food groups — vitamin c supply — value in Belize peaked at 181 mg/cap/d in 2010 and was at its lowest, 52 mg/cap/d, in 2019.
Belize ranks 154th of 163 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
All food groups — Vitamin C supply — Value in Belize, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 181 mg/cap/d | — |
| 2011 | 165 mg/cap/d | -8.8% |
| 2012 | 158 mg/cap/d | -4.2% |
| 2013 | 140 mg/cap/d | -11.4% |
| 2014 | 68 mg/cap/d | -51.4% |
| 2015 | 70 mg/cap/d | +2.9% |
| 2016 | 67 mg/cap/d | -4.3% |
| 2017 | 63 mg/cap/d | -6.0% |
| 2018 | 73 mg/cap/d | +15.9% |
| 2019 | 52 mg/cap/d | -28.8% |
| 2020 | 58 mg/cap/d | +11.5% |
| 2021 | 56 mg/cap/d | -3.4% |
| 2022 | 62 mg/cap/d | +10.7% |
| 2023 | 69 mg/cap/d | +11.3% |
Belize compared with similar countries
- Belize's 69 mg/cap/d is below the median for upper middle income countries, which is 157.5 mg/cap/d, 44% of the median. (50 countries reporting)
- Belize's 69 mg/cap/d is below the median for Latin America & Caribbean, which is 146 mg/cap/d, 47% of the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 103.7 mg/cap/d | 52 mg/cap/d | 181 mg/cap/d | 10 |
| 2020s | 61.25 mg/cap/d | 56 mg/cap/d | 69 mg/cap/d | 4 |
Countries ranked near Belize
- 152 Kiribati 71 mg/cap/d compare
- 153 United Arab Emirates 70 mg/cap/d compare
- 155 Ecuador 68 mg/cap/d compare
- 156 Afghanistan 58 mg/cap/d compare
- 157 Pakistan 57 mg/cap/d compare
More agriculture & rural data for Belize
- Agriculture, forestry, and fishing, value added (current US$), annual 2.52 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0795 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 610.5 current US$ per person (2024)
- Rural population, annual growth rate 1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5844 units per person (2025)
- Share of GDP from agriculture 7.9% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2024)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is all food groups — vitamin c supply — value in Belize?
- All food groups — vitamin c supply — value in Belize was 69 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — vitamin c supply — value recorded in Belize?
- The highest recorded value was 181 mg/cap/d in 2010.
- What is the lowest all food groups — vitamin c supply — value recorded in Belize?
- The lowest recorded value was 52 mg/cap/d in 2019.
- How does Belize rank for all food groups — vitamin c supply — value?
- Belize ranks 154th out of 163 countries with data for 2023.
- Is all food groups — vitamin c supply — value rising or falling in Belize?
- Over the last ten years it is down 50.7%. The long-run trend across the full record is falling.
- Where does this Belize data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin C supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.