All food groups — Vitamin B12 supply — Value in Armenia

Armenia: All food groups — Vitamin B12 supply — Value was 0.37 μg/cap/d in 2023. ▲ Rising

Latest (2023)
0.37 μg/cap/d
Change on year
down 2.6%
World rank
136th
of 163 countries
All-time high
0.5 μg/cap/d
in 2015
All-time low
0.21 μg/cap/d
in 2010
Years of data
14
2010–2023

All food groups — Vitamin B12 supply — Value in Armenia, 2010–2023

00.10.20.30.40.52010201620232010: 0.21 μg/cap/d2011: 0.26 μg/cap/d2012: 0.27 μg/cap/d2013: 0.33 μg/cap/d2014: 0.41 μg/cap/d2015: 0.5 μg/cap/d2016: 0.49 μg/cap/d2017: 0.45 μg/cap/d2018: 0.43 μg/cap/d2019: 0.42 μg/cap/d2020: 0.35 μg/cap/d2021: 0.38 μg/cap/d2022: 0.38 μg/cap/d2023: 0.37 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

Armenia recorded 0.37 μg/cap/d for all food groups — vitamin b12 supply — value in 2023.

The figure is down 2.6% on the previous year and up 12.1% over ten years.

Over the whole period, all food groups — vitamin b12 supply — value in Armenia peaked at 0.5 μg/cap/d in 2015 and was at its lowest, 0.21 μg/cap/d, in 2010.

That places Armenia 136th out of 163 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups — Vitamin B12 supply — Value in Armenia, year by year

Annual values for All food groups — Vitamin B12 supply — Value in Armenia, 2010 to 2023.
Year μg/cap/d Change
2010 0.21 μg/cap/d
2011 0.26 μg/cap/d +23.8%
2012 0.27 μg/cap/d +3.8%
2013 0.33 μg/cap/d +22.2%
2014 0.41 μg/cap/d +24.2%
2015 0.5 μg/cap/d +22.0%
2016 0.49 μg/cap/d -2.0%
2017 0.45 μg/cap/d -8.2%
2018 0.43 μg/cap/d -4.4%
2019 0.42 μg/cap/d -2.3%
2020 0.35 μg/cap/d -16.7%
2021 0.38 μg/cap/d +8.6%
2022 0.38 μg/cap/d +0.0%
2023 0.37 μg/cap/d -2.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.377 μg/cap/d 0.21 μg/cap/d 0.5 μg/cap/d 10
2020s 0.37 μg/cap/d 0.35 μg/cap/d 0.38 μg/cap/d 4

Countries ranked near Armenia

  1. 133 Hungary 0.39 μg/cap/d compare
  2. 133 Uzbekistan 0.39 μg/cap/d compare
  3. 135 Rwanda 0.38 μg/cap/d compare
  4. 137 Liberia 0.36 μg/cap/d compare
  5. 138 South Africa 0.35 μg/cap/d compare
  6. 139 Honduras 0.33 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is all food groups — vitamin b12 supply — value in Armenia?
All food groups — vitamin b12 supply — value in Armenia was 0.37 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — vitamin b12 supply — value recorded in Armenia?
The highest recorded value was 0.5 μg/cap/d in 2015.
What is the lowest all food groups — vitamin b12 supply — value recorded in Armenia?
The lowest recorded value was 0.21 μg/cap/d in 2010.
How does Armenia rank for all food groups — vitamin b12 supply — value?
Armenia ranks 136th out of 163 countries with data for 2023.
Is all food groups — vitamin b12 supply — value rising or falling in Armenia?
Over the last ten years it is up 12.1%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin B12 supply — Value. Statizoid updates them automatically from the source API.

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All food groups — Vitamin B12 supply — Value in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/all-food-groups-vitamin-b12-supply-value/armenia/

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About this data

Indicator
All food groups — Vitamin B12 supply — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.