All food groups — Phosphorus supply — Value in Turkmenistan
Turkmenistan: All food groups — Phosphorus supply — Value was 1,854 mg/cap/d in 2023. ▲ Rising
All food groups — Phosphorus supply — Value in Turkmenistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for all food groups — phosphorus supply — value in Turkmenistan is 1,854 mg/cap/d, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 1.9% on the previous year and up 11.9% over ten years.
Over the whole period, all food groups — phosphorus supply — value in Turkmenistan peaked at 1,854 mg/cap/d in 2023 and was at its lowest, 1,638 mg/cap/d, in 2010.
That places Turkmenistan 51st out of 163 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,745 mg/cap/d | 1,638 mg/cap/d | 1,839 mg/cap/d | 10 |
| 2020s | 1,832 mg/cap/d | 1,819 mg/cap/d | 1,854 mg/cap/d | 4 |
Countries ranked near Turkmenistan
- 48 China, Macao SAR 1,878 mg/cap/d compare
- 49 Slovenia 1,865 mg/cap/d compare
- 50 French Polynesia 1,863 mg/cap/d compare
- 52 Seychelles 1,851 mg/cap/d compare
- 53 Uruguay 1,833 mg/cap/d compare
- 54 Switzerland 1,828 mg/cap/d compare
More agriculture & rural data for Turkmenistan
- Agriculture share gdp 12.36 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 12.36 (2025)
- Rural population 52.9% (2025)
- Rural population growth 1.6% (2025)
- Rural population 4.03 million (2025)
- Agriculture, forestry, and fishing, value added 12.4% (2025)
- Agriculture, forestry, and fishing, value added 6.16 billion current US$ (2025)
- Unmanufactured tobacco — Production 3,334 t (2024)
- Unmanufactured tobacco — Area harvested 1,581 ha (2024)
- Tomatoes — Production 351,042 t (2024)
Frequently asked questions
- What is all food groups — phosphorus supply — value in Turkmenistan?
- All food groups — phosphorus supply — value in Turkmenistan was 1,854 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — phosphorus supply — value recorded in Turkmenistan?
- The highest recorded value was 1,854 mg/cap/d in 2023.
- What is the lowest all food groups — phosphorus supply — value recorded in Turkmenistan?
- The lowest recorded value was 1,638 mg/cap/d in 2010.
- How does Turkmenistan rank for all food groups — phosphorus supply — value?
- Turkmenistan ranks 51st out of 163 countries with data for 2023.
- Is all food groups — phosphorus supply — value rising or falling in Turkmenistan?
- Over the last ten years it is up 11.9%. The long-run trend across the full record is rising.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Phosphorus supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.