All food groups (excluding beverages) — Zinc supply — Value in New Caledonia
New Caledonia: All food groups (excluding beverages) — Zinc supply — Value was 12.92 mg/cap/d in 2023. ▲ Rising
All food groups (excluding beverages) — Zinc supply — Value in New Caledonia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for all food groups (excluding beverages) — zinc supply — value in New Caledonia is 12.92 mg/cap/d, measured in 2023.
Compared with earlier readings it is down 0.8% on the previous year and up 11.0% over ten years.
Over the whole period, all food groups (excluding beverages) — zinc supply — value in New Caledonia peaked at 13.02 mg/cap/d in 2022 and was at its lowest, 11.39 mg/cap/d, in 2015.
That places New Caledonia 72nd out of 163 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
All food groups (excluding beverages) — Zinc supply — Value in New Caledonia, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 11.64 mg/cap/d | — |
| 2011 | 11.87 mg/cap/d | +2.0% |
| 2012 | 11.72 mg/cap/d | -1.3% |
| 2013 | 11.64 mg/cap/d | -0.7% |
| 2014 | 11.85 mg/cap/d | +1.8% |
| 2015 | 11.39 mg/cap/d | -3.9% |
| 2016 | 11.68 mg/cap/d | +2.5% |
| 2017 | 11.69 mg/cap/d | +0.1% |
| 2018 | 11.94 mg/cap/d | +2.1% |
| 2019 | 12.63 mg/cap/d | +5.8% |
| 2020 | 12.59 mg/cap/d | -0.3% |
| 2021 | 12.79 mg/cap/d | +1.6% |
| 2022 | 13.02 mg/cap/d | +1.8% |
| 2023 | 12.92 mg/cap/d | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 11.8 mg/cap/d | 11.39 mg/cap/d | 12.63 mg/cap/d | 10 |
| 2020s | 12.83 mg/cap/d | 12.59 mg/cap/d | 13.02 mg/cap/d | 4 |
Countries ranked near New Caledonia
More agriculture & rural data for New Caledonia
- Rural population, per capita 0.3183 units per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, annual growth rate 0.2271 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 596.77 current US$ per person (2019)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0179 current US$ per US$ of GDP (2019)
- Agriculture, forestry, and fishing, value added (current US$), annual 9.8 % change on previous year (2017)
- Agriculture share gdp 1.79 (2019)
- Agriculture, forestry, and fishing, value added 169.25 million current US$ (2019)
- Rural population 31.8% (2025)
- Rural population growth 0.2% (2025)
Frequently asked questions
- What is all food groups (excluding beverages) — zinc supply — value in New Caledonia?
- All food groups (excluding beverages) — zinc supply — value in New Caledonia was 12.92 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups (excluding beverages) — zinc supply — value recorded in New Caledonia?
- The highest recorded value was 13.02 mg/cap/d in 2022.
- What is the lowest all food groups (excluding beverages) — zinc supply — value recorded in New Caledonia?
- The lowest recorded value was 11.39 mg/cap/d in 2015.
- How does New Caledonia rank for all food groups (excluding beverages) — zinc supply — value?
- New Caledonia ranks 72nd out of 163 countries with data for 2023.
- Is all food groups (excluding beverages) — zinc supply — value rising or falling in New Caledonia?
- Over the last ten years it is up 11.0%. The long-run trend across the full record is rising.
- Where does this New Caledonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Zinc supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.