All food groups (excluding beverages) — Vitamin C supply — Value in Armenia
Armenia: All food groups (excluding beverages) — Vitamin C supply — Value was 174 mg/cap/d in 2023. ▼ Falling
All food groups (excluding beverages) — Vitamin C supply — Value in Armenia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, all food groups (excluding beverages) — vitamin c supply — value in Armenia stood at 174 mg/cap/d.
The figure is down 4.4% on the previous year and down 33.1% over ten years.
Over the whole period, all food groups (excluding beverages) — vitamin c supply — value in Armenia peaked at 260 mg/cap/d in 2013 and was at its lowest, 163 mg/cap/d, in 2018.
Armenia ranks 38th of 163 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
All food groups (excluding beverages) — Vitamin C supply — Value in Armenia, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 210 mg/cap/d | — |
| 2011 | 230 mg/cap/d | +9.5% |
| 2012 | 252 mg/cap/d | +9.6% |
| 2013 | 260 mg/cap/d | +3.2% |
| 2014 | 234 mg/cap/d | -10.0% |
| 2015 | 233 mg/cap/d | -0.4% |
| 2016 | 214 mg/cap/d | -8.2% |
| 2017 | 206 mg/cap/d | -3.7% |
| 2018 | 163 mg/cap/d | -20.9% |
| 2019 | 171 mg/cap/d | +4.9% |
| 2020 | 175 mg/cap/d | +2.3% |
| 2021 | 176 mg/cap/d | +0.6% |
| 2022 | 182 mg/cap/d | +3.4% |
| 2023 | 174 mg/cap/d | -4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 217.3 mg/cap/d | 163 mg/cap/d | 260 mg/cap/d | 10 |
| 2020s | 176.75 mg/cap/d | 174 mg/cap/d | 182 mg/cap/d | 4 |
Countries ranked near Armenia
- 36 Ukraine 179 mg/cap/d compare
- 37 New Zealand 175 mg/cap/d compare
- 38 Antigua and Barbuda 174 mg/cap/d compare
- 40 Paraguay 173 mg/cap/d compare
- 40 Peru 173 mg/cap/d compare
- 40 Sierra Leone 173 mg/cap/d compare
More agriculture & rural data for Armenia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0793 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.74 current US$ per person (2025)
- Rural population, annual growth rate 1.4 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3407 units per person (2025)
- Agriculture share gdp 7.93 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.93 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is all food groups (excluding beverages) — vitamin c supply — value in Armenia?
- All food groups (excluding beverages) — vitamin c supply — value in Armenia was 174 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups (excluding beverages) — vitamin c supply — value recorded in Armenia?
- The highest recorded value was 260 mg/cap/d in 2013.
- What is the lowest all food groups (excluding beverages) — vitamin c supply — value recorded in Armenia?
- The lowest recorded value was 163 mg/cap/d in 2018.
- How does Armenia rank for all food groups (excluding beverages) — vitamin c supply — value?
- Armenia ranks 38th out of 163 countries with data for 2023.
- Is all food groups (excluding beverages) — vitamin c supply — value rising or falling in Armenia?
- Over the last ten years it is down 33.1%. The long-run trend across the full record is falling.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Vitamin C supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.