All food groups (excluding beverages) — Protein supply — Value in Eswatini

Eswatini: All food groups (excluding beverages) — Protein supply — Value was 57.3 g/cap/d in 2023. ▲ Rising

Latest (2023)
57.3 g/cap/d
Change on year
up 0.4%
World rank
148th
of 163 countries
All-time high
59.8 g/cap/d
in 2020
All-time low
49.4 g/cap/d
in 2010
Years of data
14
2010–2023

All food groups (excluding beverages) — Protein supply — Value in Eswatini, 2010–2023

02040602010201620232010: 49.4 g/cap/d2011: 49.9 g/cap/d2012: 52.9 g/cap/d2013: 56.7 g/cap/d2014: 57.2 g/cap/d2015: 55.6 g/cap/d2016: 57.5 g/cap/d2017: 57 g/cap/d2018: 57.3 g/cap/d2019: 57.2 g/cap/d2020: 59.8 g/cap/d2021: 58.6 g/cap/d2022: 57.1 g/cap/d2023: 57.3 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

Eswatini recorded 57.3 g/cap/d for all food groups (excluding beverages) — protein supply — value in 2023.

Compared with earlier readings it is up 0.4% on the previous year and up 1.1% over ten years.

Over the whole period, all food groups (excluding beverages) — protein supply — value in Eswatini peaked at 59.8 g/cap/d in 2020 and was at its lowest, 49.4 g/cap/d, in 2010.

That places Eswatini 148th out of 163 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups (excluding beverages) — Protein supply — Value in Eswatini, year by year

Annual values for All food groups (excluding beverages) — Protein supply — Value in Eswatini, 2010 to 2023.
Year g/cap/d Change
2010 49.4 g/cap/d —
2011 49.9 g/cap/d +1.0%
2012 52.9 g/cap/d +6.0%
2013 56.7 g/cap/d +7.2%
2014 57.2 g/cap/d +0.9%
2015 55.6 g/cap/d -2.8%
2016 57.5 g/cap/d +3.4%
2017 57 g/cap/d -0.9%
2018 57.3 g/cap/d +0.5%
2019 57.2 g/cap/d -0.2%
2020 59.8 g/cap/d +4.5%
2021 58.6 g/cap/d -2.0%
2022 57.1 g/cap/d -2.6%
2023 57.3 g/cap/d +0.4%

Eswatini compared with similar countries

  • Eswatini's 57.3 g/cap/d is below the median for lower middle income countries, which is 69.75 g/cap/d, 82% of the median. (38 countries reporting)
  • Eswatini's 57.3 g/cap/d is below the median for Sub-Saharan Africa, which is 58.2 g/cap/d, 98% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 55.07 g/cap/d 49.4 g/cap/d 57.5 g/cap/d 10
2020s 58.2 g/cap/d 57.1 g/cap/d 59.8 g/cap/d 4

Countries ranked near Eswatini

  1. 145 Gambia 58 g/cap/d compare
  2. 145 Guinea 58 g/cap/d compare
  3. 147 Sierra Leone 57.5 g/cap/d compare
  4. 149 Nigeria 56.9 g/cap/d compare
  5. 150 Rwanda 56.6 g/cap/d compare
  6. 151 Uganda 55.5 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is all food groups (excluding beverages) — protein supply — value in Eswatini?
All food groups (excluding beverages) — protein supply — value in Eswatini was 57.3 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups (excluding beverages) — protein supply — value recorded in Eswatini?
The highest recorded value was 59.8 g/cap/d in 2020.
What is the lowest all food groups (excluding beverages) — protein supply — value recorded in Eswatini?
The lowest recorded value was 49.4 g/cap/d in 2010.
How does Eswatini rank for all food groups (excluding beverages) — protein supply — value?
Eswatini ranks 148th out of 163 countries with data for 2023.
Is all food groups (excluding beverages) — protein supply — value rising or falling in Eswatini?
Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Protein supply — Value. Statizoid updates them automatically from the source API.

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All food groups (excluding beverages) — Protein supply — Value in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/all-food-groups-excluding-beverages-protein-supply-value/eswatini/

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About this data

Indicator
All food groups (excluding beverages) — Protein supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.